Preheat oven to 375°. Mix all ingredients. Using a measuring cup (1/2 cup), scoop out the patties and place on a plate. Preheat a large oven-safe skillet to medium (takes 2-3 minutes to preheat). Add a thin layer of oil and sauté burgers for 4-5 minutes per side. Place the...
This chicken feta sausage recipe is a lighter version of classic pork sausage, and it skips the additives you may find in processed meats. I’ve taken a Mediterranean twist with this homemade chicken sausage by adding feta, sun-dried tomatoes, spinach, and a variety of herbs. It’s a ...
Directions: Combine the ground turkey, spinach, feta, eggs and garlic in a large bowl and season with salt and freshly ground black pepper to taste. Divide the turkey mixture into 4 equal portions, shaping each portion into a 1/2-inch-thick patty. Cook patties on the preheated no...
19.Similarly, crisp pan-roasted chicken is arranged with a corn and chickpea salad, tangy with feta cheese and brassy with Fresno chile, that could star on its own. 20.When you make the patties, form it around a slice of any feta made with sheep's milk. ...
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Cook patties: Build a hot fire on one side of the grill. Replace the rack. When coals are covered with white ash, place patties on the rack and close the lid. Cook on the preheated grill until done, about 4 to 5 minutes per side for medium to medium-well burgers. An instant-read...