Lab-grown chicken has taken a step closer to hitting American grocery stores. The Food and Drug Administration on Monday cleared "cultured chicken cell material" made by GOOD Meat as safe for use as human food. While the FDA said the lab-grown chicken was safe to eat, GOOD Meat still nee...
参考资料Ref: https://www.cbsnews.com/sanfrancisco/news/fda-approves-lab-grown-meat-produced-by-berkeley-company/ https://www.fooddive.com/news/upside-foods-fda-approval-cultivated-cell-based-chicken/636735/ 本平台原创内...
Noodle bowl with UPSIDE Chicken (UPSIDE Foods) The U.S. Food and Drug Administration says a lab-grown chicken product made from real animal cells issafe for people to eat. It’s the first time the agency has consulted with a company on lab-grown or "cultured" meat, and experts say it...
https://www.cbsnews.com/sanfrancisco/news/fda-approves-lab-grown-meat-produced-by-berkeley-company/ https://www.fooddive.com/news/upside-foods-fda-approval-cultivated-cell-based-chicken/636735/ 本平台原创内容 未经授权谢绝公众号商业转载! 突发!加拿大爆发"甲肝"疫情! 重磅!加拿大拟升级超级签证 送人...
For the first time, the Food and Drug Administration is giving the green light to meat grown in a laboratory. The agency said in anoticeon Wednesday that a "cultivated chicken" product made by Upside Foods is safe to eat. The FDA "evaluated the information submitted to the agency and has...
Chicken from cells is safe to eat, says FDAThe regulator's nod is a first for lab-grown meat in the United States.#The regulator's nod is a first for lab-grown meat in the United States.doi:10.1038/d41587-022-00018-wEmily.Waltz...
California-basedGood Meat, which is owned by Eat Just, has received clearance from the US Food and Drug Administration to bring its lab-grown chicken to market, according to agency documents released on Tuesday. The FDA evaluated the information Good Meat Inc submitted to the agency and h...
来自 掌桥科研 喜欢 0 阅读量: 7 作者: E Waltz 摘要: The regulator's nod is a first for lab-grown meat in the United States.#The regulator's nod is a first for lab-grown meat in the United States. DOI: 10.1038/d41587-022-00018-w 年份: 2023 ...
When Amy Chen took her first bite of chicken meat grown directly from cells in a lab, her initial reaction was a cliché one-liner: It tasted like chicken. That bite was years in the making. Chen is the operating chief atUpside Foods, a Berkeley, California-based food-technology company ...
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