(Table 5.1). The genusNitrotoga, at present taxonomically defined asCandidatus, is an example for a fatty acid-guided enrichment strategy. Out of a series of low-temperature cultivatedenrichment cultures, one culture showed a clearly distinct fatty acid profile. Following in-depth analysis of this...
Supplementary Material Cuticular Fatty Acid Profile Analysis of Three Rhipicephalus Tick Species (Acari: Ixodidae) Jakob A. Shimshonia*#, Oran Ersterb#, Asael Rotb ,Olga Cuneah a, Stefan Sobackc, Varda Shkapb Figure S1. Comparison of total ion chromatograms of tick CFA fatty acid ...
We used fatty acid (FA) profile analysis to address these questions by assessing the serum nonesterified FA composition of fed and unfed stingrays around the island and compared them with FA profiles of (1) the provisioned food source (squid) and (2) other warm- and cold-water ...
3.2. Fatty acid profile analysis and biodiesel properties prediction The fatty acids obtained from both microalgae cultivated on glucose and C2 are presented in Fig. 7. When A. protothecoides was cultivated on 30 g/L C2 at C/N 20, the following fatty acids were detected: C14:0 (2.05%),...
The results of proximate analysis showed that the high level of protein (24.38%) and low level crude fat (1.19 ± 0.13%) were found in turkey meats, while the low level of protein (18.75%) and high level fat (8.79%) were found in lamb meats. The fatty acid compositions of meats ...
2.2 Analysis of FA distribution patterns The detected fatty acid (FA) composition of the 2076 investigated strains was statistically analyzed to test whether certain patterns of FA distribution among the various investigated algal groups are present that may correspond to their phylogenetic relationships....
Fatty acid profile analysis is based on a similar “you are what you eat” premise29, but this technique has the potential to evaluate feeding on a finer scale compared to SI analysis. Fatty acids are components of lipids and consumers can synthesize some FAs de novo, while others can only...
Fast quantification of fatty acid profile of intact fish by intermolecular double-quantum coherence H-1-NMR spectroscopy Cai H, Lin L, Ding S, Cui X, Chen Z (2016) Fast quantification of fatty acid profile of intact fish by intermolecular double-quan- tum coherence 1H-NMR spectroscopy. Eur ...
To elucidate whether women at risk of gestational diabetes mellitus (GDM) have a unique fatty acid profile compared to women considered normal healthy controls (NHC). Three hundred pregnant women were randomized to a control group (NHC) (n = 50) an
Japanese black Wagyu beef has its characteristics of fatty well-marbled texture, flavor, and tenderness which are affected by fatty acid composition. The aim of this study was to develop an analytical method for evaluating the fatty acid profile of Wagyu beef by Fourier transform infrared ( FTIR...