There is a negative correlation between the number of eggs in the ovarioles and the fat content of A. tabida females. This indicates that there is a cost of reproduction in A. tabida. The most important advantage of this method is that measuring fat content is a quick method. This method...
短语a large amount of (大数量的),修饰不可数名词;名词真东number,数。a large number of (很多),修饰可数名词复数;短语 the large number,特指,...的那个大数字,短语 the真东真东真东真东large amount,特指,...的那个大数额。题干译为:尽管鸡蛋营养丰富,但含有大量的脂肪。单词fat,脂肪,是不可数名词...
Eggs, though rich in nourishments, have ___ of fat.A. a large number of B. the large number C. a large number D. the large amount 相关知识点: 试题来源: 解析 C 答案:C参考译文:尽管鸡蛋营养丰富,但它含有大量的脂肪。反馈 收藏
aONE cake,TWO eggs, THREE tomatoes,FOUR fish,FIVE bottles of milk ,SIX bags of salt and SEVEN fat chickens 一个蛋糕、二个蛋、三个蕃茄、四条鱼、五个瓶牛奶,六个袋子盐和七只肥胖鸡[translate]
Eggs, though rich in nourishments, have （） of fat.A.a large number B.the large number C.a large amount D.the large amount 正确答案：C
解析 D.a large amount C考察名词修饰语 .句意鸡蛋虽然营养丰富,但含有大量的脂肪.英语中表达大量的短语是 a large amount of 和 a large number of .句中 fat 是不可数名词, 只能用 a large amount of 来修饰 . a large number of 是用来修饰可数名词的. ...
Themonounsaturated fatty acidsin eggs are mainly palmitoleic (C16:1), oleic (C18:1), constituting to 42–46%. Other minor monounsaturated fatty acids such as 20:1 and 22:1 are present in trace amounts.Oleic acid(C18:1) is the major monounsaturated fatty acid inchicken eggs. The monounsatu...
Take two large eggs and break them into a bowl. Beat them with a fork or hand beater until completely blended and slightly frothy. Mix a pinch ofblack pepperand salt. Melt butter in a pan on medium heat. Before it gets froth, add eggs and start stirring quickly with the help of the...
The effects of dietary fat and bird age on the weight of eggs and egg components in the laying hen. British Poultry Science, v.32, p.565-575, 1991.WHITEHEAD, C.C.; BOWMAN, A.S.; GRIFFIN, H.D. The effects of dietary fat and bird age on the weights of eggs and egg components ...
The basic premise on which this condemnation lies is that saturated fat (found in foods such as meat, eggs, dairy products, coconut and palm oil) raises cholesterol which in turn, increases the risk of clogged arteries (atherosclerosis). Subsequently, the emergence of low-fat diets and ‘fat...