2) fatty acid (fat) 脂肪酸(脂肪)3) membeaneous fatty acid 膜脂肪肪酸4) Fat and Fatty Acids 脂肪及脂肪酸5) fatty acids 脂肪酸 1. Review on Advances of Intramuscular Fat and Fatty Acids in Chinese Swine; 我国地方猪种肌内脂肪和脂肪酸的研究 2. Composition of polyunsaturated fatty ...
Although this section (6.3) addresses a part of the general subject of metabolism, the focus is on presence of fats and fatty acids in woody tissue as food reserves. Also included is a short review on the lower molecular weight acids. Excluded, however, are the fatty acids in waxes, as ...
The apparent and standardized ileal digestibility (AID and SID) of fat and fatty acids increased linearly (P < 0.05) as the U:S of dietary oils increased except for SID of fat and C18:2. The AID and SID of fat and fatty acids differed among the dietary treatments (P < 0.05...
Muscle tissue of the Jebel Akhdar goat contained an average 51.3% and 48.7% of saturated (SFA) and unsaturated fatty acids (UFA), respectively. Polyunsaturated FA (PUFA) constituted about 5% and monounsaturated (MFA) 43.5% of the total FA. Subcutaneous fat contained more total FA (68.08%) ...
Omega-3 and omega-6 fatty acid intakes and endometrial cancer risk in a population-based case–control study Animal and laboratory studies suggest that long-chain omega-3 (n-3) fatty acids, a type of polyunsaturated fat found in fatty fish, may protect against car... H Arem,ML Neuhouser...
The fat and the furious: fatty acids fuel hyperproliferative germinal center B cells. Cell Mol Immunol 17, 794–796 (2020). https://doi.org/10.1038/s41423-020-0446-3 Download citation Received01 April 2020 Accepted08 April 2020 Published07 May 2020 Issue DateAugust 2020 DOIhttps://doi.org...
似乎有这么个记法：lipid油脂=oil油+fat脂，这里oil油通常指常温下液体的油，其实大多情况就是指植物...
Fatty acids contribute from 94 to 96 percent of the total weight of various fats and oils. Because of their preponderant weight in the glyceride molecules and also because they comprise the reactive portion of the molecules, the fatty acids influence greatly both the physical and chemical charact...
1. Two environmentally controlled houses at 21°30°21°C (HT) and 21°C (LT) were used to study the effect of temperature on fatty acid composition of the abdominal fat of male and female broilers fed 13.8 and 13 MJ ME/kg diets and slaughtered at 34 and 54 d.DOI...
Total dietary fat intake might influence the risk of fracture; however, conflicting findings have been reported to date. Moreover, the type of fatty acids is also of vital importance. We aimed to...关键词: Dietary fat intake Fracture Meta-analysis Monounsaturated fatty acids Saturated fatty acids...