fast foodfood environmentobesityExcessive access to fast-food restaurants (FFRs) in the neighbourhood is thought to be a risk factor for childhood obesity by discouraging healthful dietary behaviours while encouraging the exposure to unhealthful food venues and hence the compensatory intake of unhealthy...
Nearly 30 percent of the marketers run their stalls as part-time jobs and Peng Jing is one among them.She works for a travel clothes shop during the day and sells Southeast Asian food at the market at night." It is hard work but I can make more money.___,...
Peng said in a research note on Wednesday that local rivals including Oppo, Vivo and Xiaomi will “find it very hard to make any breakthrough.” CNN’s Yong Xiong contributed to this story. Related More from CNN Best 5G internet of 2024 Trump might nix America as a climate tech ...
( )(4)Yong Hui could make people thin in two weeks by giving them a good diet. ( )(5)Wang Peng's customers often became fat after eating in his restaurant. ( )(6)Yong Hui's menu gave them many energy-giving foods. ( )(7)Wang Peng's menu gave them food containing fibre. ( )...
( )(7)Wang Peng's menu gave them food containing fibre. ( )(8)Wang Peng admired Yong Hui's restaurant when he saw the menu. ( )(9)Wang Peng decided to copy Yong Hui's menu. ( )(10)The competition between the two restaurants will never be over. 相关知识点: ...
Because he thought his food was not good enough.C. Because his friend did not come today.D. Because there was no customer in his restaurant.2. What was Wang Peng's impression upon Yong Hui's res-taurant?A. The food was nice both in quality and quantity.B. All the people there ...
The convenient and fast electric cooker has the advantages that when a user cooks food, the user does not need to worry about that the food can not be excellently cooked due to too much or too less water, the user also can regulate water in the electric cooker by regulating the ...
The food in it was very nice and better than thatin his.D. Her menu was so limited but the price was muchhigher.4. We can infer from the last sentence thatA. Wang Peng would learn from Yong HuiB. Yong Hui would learn from Wang PengC. the competition had begun and would continueD....
The benefit of energy-giving food.2. The passage can be divided into 3 parts. Match the mainidea with each part.Part 1(Para. 1)A. Wang Peng thought out a goodidea to have a competition withYong Hui's restaurant.Part 2(Paras. 2-3)B. Wang Peng found the reasonwhy Yong Hui's ...
Peng's customers ofuen became fat after eating in his restsurant.()(6)Yong Hui's menu gave them many energy-giving foods()(7)Wang Peng's menu gave them food containing fibre()(8)Wang Peng admired Yong Hui's restaurant when he saw the menu( )(9)Wang Peng docided to copy Yong ...