Similarly, Chipotle chief financial officer, Jack Hartung, told analysts on a company earnings call last week that the chain will likely raise prices in California by a "mid-to-high single-digit" percentage. The surging prices at the popular fast-food chains come as Gov. ...
By MICHAEL SAVAGE The big question Why are we asking this now? Because the effects of climbing food prices are being felt across the globe, with prices of several different staple foodstuffs reaching record levels. British shoppers are now feeling the pinch of pricier groceries.NEWSEducation...
Hard workingTexansare getting hit in the wallet right now and even fast food is getting to be too expensive. It's sad to see people not being able to afford this option anymore but it’s we all know that food costs are on the rise for everyone and that includes big businesses, and t...
Rising food prices in Texas are pushing residents to DIY their fast-food favorites at home. Discover how people are replicating popular items thanks to insider tips from former restaurant employees.
The fast food market in China has rebounded after the pandemic with businesses adapting to meet the changing consumer tastes...
MG Morris - Public Voice for Food and Health Policy, Suite 522, Connecticut Avenue, N.W., Washington, DC 20036 ($12.50). 被引量: 19发表: 1990年 Rising world food prices: impact on the poor. This article discusses the factors stimulating the rise of world food prices and the impact of...
Why are fast-food prices rising? Restaurant chains point to rising labor costs as akey factor driving up prices. Across the U.S., 22 states raised theirminimum wages in January, although the federal baseline pay remains stuck at $7.25 an hour. In California, fast-food chains with 60 or ...
although 62 percent of those diners reported reducing their spending because of rising prices. Even though increasing costs have affected virtually all product categories, 65 percent of people surveyed said they had been particularly “shocked by thehigh priceof a fast-food bill in the past six mo...
tend to be young; in fact, studies have shown that the older people get, the less likely they are to eat in fast-food restaurants. Since the average age of the Canatrian population is gradually rising and will continue to do so, the number of fast-food restaurants is likely to ...
Fast-food restaurants make up 45 percent of all restaurants in Canatria. Customers at these restaurants tend to be young; in fact, studies have shown that the older people get, the less likely they are to eat in fast-food restaurants. Since the average age of the Canatrian population is...