Author information: (1)Department of Human Nutrition, Centre of Advanced Food Research, RVA University, Copenhagen, 1958 Frederiksberg C, Denmark. ast@kvl.dkdoi:10.1016/S0140-6736(04)17674-5Arne AstrupElsevier Ltd.The LancetAstrup A. Super-sized and diabetic by frequent fast-food consumption?
The outcome was fast food purchased for consumption at home from Australia’s five leading fast food chains at the time of the survey: Red Rooster, McDonalds, Kentucky Fried Chicken, Hungry Jacks and Pizza Hut. Frequency of consumption from each chain was recorded in categories (not at all, ...
Food & Nutrition ResearchAl-Faris, N.A., et al., Trends of fast food consumption among adolescent and young adult Saudi girls living in Riyadh. Food Nutr. Res. 2015. 59, 26488.ALFaris NA, Al-Tamimi JZ, Al-Jobair MO, Al- Shwaiyat NM. Trends of fast food consumption among adolescent...
The prevalence of the fast food and liver steatosis link was true for both the general population and for those with obesity or diabetes, even after data were adjusted for other factors such as age, sex, race, ethnicity, alcohol use, and physical activity. While there have been other ...
22. Does eating fast food increase the risk of diabetes? If you're worried about developing diabetes, cutting back on the fast food can help. Research shows that women who eat fast food twice or more each week are anywhere from 40 to 70% more likely to be diagnosed with Type 2 diabetes...
Best Fast Food Breakfast Choices for Diabetes at the Biggest Fast-Food Restaurants McDonalds: Egg White Delight McMuffin without Canadian bacon, and a side of apple slices Starbucks: Spinach, Feta, and Egg White Breakfast Wrap Subway: Egg White and Cheese Breakfast Sandwich on 9-Grain Wheat with...
In the emergence of globalization, fast food industry has become an important focus of study in today's business models.In this sense, food industry has been reshaped and eating cultures have changed. Companies in the food industry responded to this change as an attempt to offer standardized ...
developing obesity and diabetes a vested interest exerting too much control the obesity epidemic is fast becoming a health crisis cut fast food consumption government intervention resist the allure of fast food You can see, then, that I have used quite vivid language to portray the current situatio...
China has seen rapid increase in obesity and hypertension prevalence and fast food consumption over the past decade. We examined status and risk factors for Western- and Chinese fast food consumption and their associations with health outcomes in Chinese children, and examined how maternal factors wer...
More particularly, we argue that the consumption of fast food is (1) closely embedded in family rituals, and (2) it entails a meal negotiation between children's pleasure and adults' disgust (particularly mothers' disgust) for most participants. Finally, (3) we highlight that the availability...