But when I stopped there over the summer, I also found a few surprises: There was a cake vending machine selling refrigerated slices from Carlos Bakery, of “Cake Boss” fame; a freezer stocked with “premium” Mexican ice cream bars; and, most exciting to me, a Pret A Manger. If you...
I mentioned in the previous ‘duck breast’ post that we had a bit of Mexican extravaganza on Monday night. By that I mean that I made multiple salsas, guacamole, fresh chopped vegetables, a number of different meats, and homemade tortillas. I made a ground beef traditional ‘Tex-Mex’ ...
Steve Ells and the folks at Chipotle Mexican Grill have been on a mission: to make “rapidly prepared food” (a.k.a. fast food) in the most socially responsible way possible for a nationwide chain of restaurants. While that’s respectable and all, Ells and his team forgot one thing: ...