I mentioned in the previous ‘duck breast’ post that we had a bit of Mexican extravaganza on Monday night. By that I mean that I made multiple salsas, guacamole, fresh chopped vegetables, a number of different meats, and homemade tortillas. I made a ground beef traditional ‘Tex-Mex’ ...
I first made this particular cheesecake during the last season of Master Chef. There was a pressure test where the contestants had to bake a cheesecake in an hour. I was stunned! At that point I had never actually baked a homemade cheesecake before, but I knew it had to take longer th...
Last week our local market had mangoes on sale. The mangoes we get here in Minnesota are mostly tasteless and I don’t really enjoy to eat them plain as a snack. However, they do star wonderfully in a delicious, homemade chutney!
This is one of those fancy vegan ice cream recipes that would beperfect to serve up after a dinner party. The chocolate cherry sandwiches look more like a cake, and they’re pretty much as tasty as they look! Fresh fruit ice cream is sandwiched between biscuits made from buckwheat groats ...
Top rated Main Dish Shrimp recipes Shrimp with Penne Pasta ByLynnK Shrimp and penne pasta is simple and fast to make 4.4/5(23Votes) Marinated Shrimp ByValarie This marinated shrimp is full of flavor! Great for a light snack or even a light dinner ...
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-After dinner. my wife asked if I could clear the table. I needed a running start, but I made it! -If you see a robbery at an Apple Store does that make you…an iWitness?! -Did you know the first French fries weren't actually cooked in France? They were cooked in Greece. -I ...
Woah, slow down there. I'm going to go ahead and assume that you're okay with the core concept of unemployed people eating, so if the issue is how much it costs... well it's actually not a lot. These recipes can all be made really cheaply, and often make enough to last for sev...
Here, the menu changes seasonally and only the freshest ingredients are used when preparing heartwarming dishes. From thin-crust pizza and homemade pasta to forgotten Italian dishes based on family recipes, the menu at La Luce offers something for every lover of Italian cuisine. ...
Typically (or at least what Piyush tells me), in India mango chutney is made with green, unripe mangoes. But because ours have little flavor I always choose to let them ripen until they’re at their sweetest. Continue reading → This entry was posted in Food, Indian, Recipes and tagged ...