People staying in the west of Singapore will be familiar withKok Kee Wanton Noodle 国记云吞面, an old school wanton mee stall located at Jurong West 505 Market & Food Centre. This branch is owned by Mr Sun Qingfa and his children. You might have heard of how Mr Sun famouslyrejected a ...
Springy noodles and wanton skins are all specially imported from Central Hong Kong to retain the dish’s authenticity; it is as close to the real thing as you can get. In addition, Wellington Street’s seventy years old head chef has relocated to Singapore and will be personally overseeing ...