We topped it with slices of sourdough bread, shredded cheddar cheese, diced avocado and sour cream. Thu: sweet corn, leftover chili and homemade chewy sourdough rolls. Tonight: Breadrick (our sourdough starter) is awake after a stint in the fridge while we traveled, so focaccia is back on...
Recipe Type: Lunch or Dinner Sandwich Cuisine: American Author: Phyllis Van Rossum Prep time: 15 mins Cook time: 10 mins Total time: 25 mins Serves: 4 A new combination of flavors make this Roast Beef Rueben Sandwich absolutely delicious! Ingredients 8 slices of bread- Sourdough Sliced Roast...