who were forbidden by the colonial Dutch plantation owners from sampling the coffee they were growing. When they found that civet droppings contained whole coffee beans, they began gathering, cleaning, and brewing the beans themselves. Eventually,...
Black Ivory’s Coffeeis “naturally refined” by elephants, which is a bit of a euphemism. The company feeds Arabica coffee beans to its elephants. The beans pass through their digestive systems and come out the other side — as elephant poop. Then they’re handpicked, washed, dried, and ...
The Kopi Luwak from Indonesia is also known as the Civet Coffee. The coffee cherries are picked and eaten by the palm civet after which they spend about a day