The average Executive Sous Chef salary in the United States is $100,496 as of January 01, 2025, but the salary range typically falls between $87,873 and $115,521.
Executive Sous Chef By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed by a professional recruiter who will contact you soon if your qualifications meet our requirements for this position. As the world's ...
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The Executive Sous Chef will focus on culinary excellence and the cafe experience for the Food program to support operational excellence. This position reports into the Executive Head Chef and will leverage their strong hospitality and operational skills to partner with key stakeholders (culinary, nutri...
1.负责厨政技术联盟的日常管理工作。 2.负责组织对菜品的设计和审计工作,不断了解市场同行业的菜品动态和动向。kanzhun3.负责厨政队伍的技术培来自BOSS直聘训和指导工作,对厨政体系的考察和考核评级做总体把关和控制.制订服务技术和烹饪技术培训计划和考核办法。 4.负责公司旗下店面厨房的流程.标准.制度的设计.优化...
Full Time • Salary ($75k - $95k) Archived: Jul 21, 2024Sorry, this job expired on Aug 20, 2023. Below are other jobs that may be of interest to you. Required Years of Experience 3 years Job Details Lafayette is seeking an EXECUTIVE SOUS CHEF to join our hospitality family!Laf...
行政副总厨 Executive Sous Chef Marriott International, Inc 4.04.0 星,满分 5 星 吴川市 全职 地点 吴川市 完整的职位描述 Additional Information Job Number24188921 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Wuchuan Loong Bay, Loong Bay International Ocean Re...
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Executive Sous Chef (Macau) Our client, a luxury international hotel is looking for an Executive Sous Chef in charge of all Western restaurants, base in Macau. Requirements: Solid experience in culinary operation; Experience in luxury hotels with stable profile;...
Salary range: $3800-6500 U.S. per month, depending on the cruise line. Possibilities for promotion to Executive Chef. Sous Chef - responsible for the day to day operations of the galley staff, assisting the Executive Chef with the food planning, preparation and quality control. Manages and...