ADJ.fresh | bad, rancid, rottenThat meat smells rotten.| tenderSimmer the meat for 30 minutes until tender.| tough | lean | fatty | dark, red, white | raw, uncooked | rare, undercooked | cooked, cured, processed, roast, salted, smoked | colda plate of cold meats| frozen | minced ...
Restricts the consumption of red meat, poultry, fried meals, egg yolks, and whole milk products. Saturated fat and trans fatty acid-rich foods, such as palm kernel and coconut oil, margarine, and shortening, are restricted. Skim milk, lean meats, fruits, vegetables, and whole grains are par...
Types of Fats Recommended Daily Allowance of Lipids Guidelines & Tips for Limiting Intake Lesson Summary Frequently Asked Questions What are examples of dietary fats? Dietary fats include oils and solid fats such as butter. They are also found in many foods, such as meat, baked goods, and da...
Trans-fat is an unsaturated fat found in meat or milk products in a small amount. These fatty acids contain a hydrocarbon chain with or without...Become a member and unlock all Study Answers Start today. Try it now Create an account Ask a question Our experts can answer your tough ...
Also known as trans-unsaturated fatty acids, trans fats are a type of dietary fat often found in processed foods. Although small trace amounts are naturally occurring in food, most health experts are concerned about trans fats when it is used in large amounts. Highly processed packaged foods ...
which were hunted to extinction. As a result, the population of deer and other herbivores increased to a great extent. It seems good that humans will hunt these animals and consume their meat, however, the population increased so much that it started eating almost every crop, plant, and gras...
People today probably do not want to live the way people thousands of years ago did but scientists say that we would be much healthier if we ate much the same way our remote ancestors did cutting the amount of fatty salty and sweet food. (1)According to the passage people in industrialize...
People today probably do not want to live as people thousands of years ago did but scientists say that we would be much healthier if we ate as those ancient people did cutting the amount of fatty salty and sweet foods. 1.The people in industrial nations would be much healthier if they at...
and hair follicles that become active at the onset of puberty. The sweat that these glands release is slight yellow in color due to the presence of fatty acids and proteins in it. The bacteria that thrive on our skin break down the secretions of the Apocrine glands and create smelly odors...
Structure of Lipids Pure fatty acids crystallise as stacked layers of molecules, each layer being the thickness of two extended molecules. The hydrophobic (water-fearing) hydrocarbon chains constitute the layer’s core, while the hydrophilic (water-loving) carboxylic acid groups form the layer’s tw...