Carbohydrates are an important source of fuel in the body. Some of the main functions of carbohydrates include: Quick energy Energy storage Building biological molecules Regulating lipid metabolism Conserving proteinsExamples of Carbohydrates Are Carbohydrates Healthy? Recommended Intake Lesson Summary Register...
Nucleic acids and carbohydrates Which of the following macromolecules are made of amino acids? (a) proteins (b) complex carbohydrates (c) nucleic acids (d) lipids. What are the monomers and polymers of: carbohydrates, proteins, lipids and nuclei acids? What are the...
Examples include very small molecules like methane (CH4) and very large macromolecules like carbohydrates (glucose), lipids (triglycerides), nucleic acids (DNA), and proteins (the enzyme lactase). What is an example of an organic molecule? Examples of organic molecules include Hydrocarbons e.g...
Bacteria are unicellular prokaryotic microorganisms. Their cells contain carbohydrates, lipids, proteins, and nucleic acids. They produce energy and metabolites using different chemicals since their cells lack cellular organelles such aschloroplasts, nuclei, andmitochondriathat perform these functions. Usually,...
such as an organic compound that contains carbon atoms that are generally bound covalently to other atoms. Organic compounds are of vital importance because all living things are based on these compounds. Examples of organic compounds are carbohydrates, lipids, proteins, and nucleic acids that are ...
Monomer-a single molecular unit Polymer-a chain of monomers that are bonded together Macromolecule-a chain of polymers bonded together to form a very large molecule Carbohydrates, Proteins, Lipids and Nucleic Acids are Macromolecules Condensation Reaction the reaction that takes place to bond monomers ...
Carbohydrates 23m Proteins 25m Nucleic Acids 34m Lipids 28m 5. Cell Components2h 26m Microscopes 10m Prokaryotic & Eukaryotic Cells 26m Introduction to Eukaryotic Organelles 16m Endomembrane System: Protein Secretion 29m Endomembrane System: Digestive Organelles ...
required in larger amounts are called macro-nutrients and the others that are needed in minute quantities, usually in parts per million or less, are called micro-nutrients. Chemically, the human body is made up of water and organic compounds- carbohydrates, proteins, lipids, and nucleic acids....
28. Carbohydrates5h 53m 29. Amino Acids3h 20m 30. Peptides and Proteins2h 42m 31. Catalysis in Organic Reactions1h 30m 32. Lipids 2h 50m 33. The Organic Chemistry of Metabolic Pathways2h 52m 34. Nucleic Acids1h 32m 35. Transition Metals6h 14m 36....
By feeding on these plants, the energy (as well as the nutrients) flows from the producer to the consumer. Then, it flows from one consumer to the next. Complex organic molecules in food, such as carbohydrates, fats, and proteins are rich sources of energy stored in theirchemical bonds. ...