【答案】UnlikeChineseblacktea,Englishteaisoftenmixedtogetherwithmilk.【核心短语/词汇】mix...togetherwith...与...混合在一起【翻译】和中国红茶不同,英国茶通常与牛奶混合在一起。【解析】通常连词成句的句子结构“主语+谓语+...”,此句中可当主语的为Englishtea(英国茶)首字母大写,后接often(经常),为副词...
题目( )32. English afternoon tea is ___ tea with milk and sugar. A. red B. black C. green 相关知识点: 试题来源: 解析 B 英国下午茶通常是加有牛奶和糖的红茶,而英语中“black tea”指的是红茶。因此,正确答案为 B。反馈 收藏
Tea Style Black,Blend Size Bulk by the Ounce, Classic Size Tin (3.5 oz) Packaging Loose Leaf SKU:80525 About This Product English Breakfast tea refers to hearty, dark black tea blends that are suitable for brewing with milk and are often enjoyed as a “morning cuppa.” Tea lovers have gi...
Organic English Breakfast Black Tea This Fair Trade Certified organic tea blend makes the perfect breakfast tea, with a nice medium-body and a full organic black tea flavor that is not overpowering. Particularly enticing with milk, this English Breakfast consists of a blend of high and low grown...
Scrambled egg is where you mix the egg with milk.炒鸡蛋就是把鸡蛋和牛奶混合在一起。You stir it all together you put it into a hot pan and then you keep stirring until it starts to cook and becomes lumpy and fluffy and delicious.把它们搅拌在一起，放进热锅里，然后继续搅拌到煮，它们会...
it is served with cups of English-style tea---black tea with milk and sugar.Atraditional English breakfast is rarely served at home now.在问题二和问题五中都有个served,和其它的单词是词组关系吗? 相关知识点: 试题来源: 解析 问题一.一般可通用 .have got 着重某次的“拥有”.在现代英语中,相对...
11. Why is tea with milk mentioned in paragraph 1? A. To compare two different tastes. B. To share a new way to drink tea. C. To introduce the topic of the text. D. To show the popularity of tea-milk.12. What do we know about "black pudding" and "pastes"? E. They mean "...
ASSAM: Rich and strong, bright in color, a robust tea (good with milk) DARJEELING: Delicate, floral, muscatel (the champagne of teas) EARL GREY: Aromatic black tea flavore with bergamot citrus oil ENGLISH BREAKFAST TEA: Small-leaf black tea, strong and full-bodied ...
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the British began adding milk to their tea, likely due to the increasing popularity of tea as a daily beverage and the availability of milk in British households. The addition of milk helped to mellow the strong, sometimes bitter taste of black tea, making it more palatable for the average ...