Homemade eggnog is easy with our simple recipe using just cream, sugar, eggs, and spices. Enjoy it spiked or without alcohol.By Elise Bauer Elise Bauer Elise founded Simply Recipes in 2003 and led the site until 2019. She has an MA in Food Research from Stanford University. Learn ...
You could also skip the alcohol flavor completely. It is still delicious, but it will have a slightly different flavor. Looking for More Easy Cocktails? Like this recipe? Make sure to follow us onInstagramandPinterestfor more recipes like this. ...
About Aarthi Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!Reader InteractionsLeave...
Aged spirits with a spicy-sweet flavor get along nicely with eggnog's creamy sweetness. You can try experimenting with other alcohol, but you can't go wrong with the classics. Start by adding half a cup and add more to taste. Although many eggnog recipes use uncooked eggs, our version...
I love this eggnog. i did make two changes. I used half the alcohol, because some of the guest were not very big drinkers. For the one that were i put out the bottles so they could add what they wanted. I also added some vanilla. ...
Finally, remove from the heat and whisk in the vanilla and alcohol if adding it. Serve with whipped cream and garnish with a sprinkle of cinnamon. Or pour into a sealable pitcher and chill in the fridge for several hours before serving. ...
Whether you prefer it boozy or non-alcoholic, follow our easy recipe to make perfect eggnog every Christmas.
More Holiday Drink Recipes Mulled Cider Chai Tea Latte Pumpkin Smoothie Cranberry Margarita Eggnog Recipe (Non-Alcoholic) Print Pin Rate Prep Time:5minutesminutes Cook Time:15minutesminutes Servings:4people Calories:471kcal Author:Emily Grace
In all the classic eggnog recipes I’ve seen, the ingredients are fairly the same, and I’ve come up with the perfect ratio for a delicious lightly sweetened holiday drink. Milk. I use whole milk for just the right thickness. You can use a dairy-free alternative like Almond Milk, but...
A: Yes, you can add a splash of rum or a few drops of rum extract to give the dip a hint of that classic eggnog flavor. Just be mindful of your audience if serving children or those who shouldn’t consume alcohol. Q: Can I adjust the spices to suit my taste?