For this Eggnog Bundt Cake, I started with an already buttery and moist bundt cake recipe and added nutmeg, cinnamon and eggnog in place of the buttermilk. The custard base of eggnog makes it a perfect rich and luxurious addition to the batter. The resulting buttery Eggnog Cake is spectac...
First, in a large bowl combine the cake mix, cinnamon and nutmeg. Next, add the eggs and oil and beat until smooth. Stir in the eggnog and Southern Comfort. Place batter in refrigerator for 20 minutes. This will make is easy to work with since the batter will be sticky. Now, using ...
This Easy Eggnog Sheet Cake is made using a boxed Golden Cake Mix as the base. Topped with a delicious and creamy Eggnog Frosting. Classic eggnog flavour. Thismostly homemadeEggnog Sheet Cake is a perfect holiday dessert! If you love eggnog this cake with eggnog frosting is delicious…it...
Eggnog Coffee Cake - the perfect breakfast or brunch recipe for the holidays. Use your eggnog to make the most flavorful, tender and moist coffee cake!
spices: cinnamon and nutmeg because they go so well with eggnog.The cinnamon and nutmeg go so well with eggnog I even sprinkled some on top of the pie as well.Tips on how to make the best Eggnog PieDon’t over work the dough, or it might become tough. Mix the ingredients just eno...
4. Add eggnog, vanilla, and egg yolks; beat at medium speed with mixer until smooth. 5. Add flour mixture and beat at low speed until just combined. 6. Do not over mix 7. Spoon onto un-greased cookie sheets or parchment paper and make the dough balls rather small, they will spread...
With the mixer on low, slowly add the eggnog. Finally, stir in the rum extract and nutmeg until incorporated. Use a spatula to scrape the sides and bottoms of the bowl if necessary. Pour the mixture into the prepared pan/crust and bake for 55 to 60 minutes. The cake is finished when...
Eggnog pound cake recipe with glaze is a decadent dessert for the holiday season.You will love the flavors in this easy eggnog pound cake recipe.
Preheat the oven to 350 degrees F. Put the butter in an 8-by-8-inch nonstick cake pan and place it in the oven while it preheats. When the butter is melted, remove the pan from the oven and spray the edges with cooking spray. Evenly sprinkle the cake mix over the melted butter...
Gradually mix in the dry ingredients 1/4 cup at a time until the ingredients are just combined. Don’t overmix. STEP 5: FILL THE MUFFIN TIN Fill the prepared muffin tins with cupcake batter, about 2/3 full. STEP 6: BAKE THE CUPCAKES ...