(e.g. rats). Resveratrol is found in the skin of red grapes and is a constituent of red wine but, based on extrapolation from animal trials, apparently not in sufficient amounts to explain the “French paradox”. TheFrench paradoxis that the incidence of coronary heart disease is ...
doi:10.1016/S0015-6264(73)80540-1ELSEVIERFood & Cosmetics Toxicology
摘要: Presents a study investigating the effects of wines and wine ingredients on endothelium-dependent vasodilation. Methodology used to conduct the study; Effects of different red and white wines on vascular tension; Details on isolated vessel preparation; Findings of the study....
where we learned that those two to three glasses a day would have a very beneficial effect on the blood vessels, would help reduce heart disease and altogether was a good thing. Now we knew about red wine,
White wine is used for cooking soft meat and white fish meat, while red wine is used for soaking (marinating) to soften hard meat before cooking. It is not fully understood at present how to use these wines properly, and the cooking properties of red and white wines have not so far bee...
And for anyone who has ever experienced a flushed face after a cocktail or glass of wine, that redness is simply inflammation. “Alcohol inflames the tissue, and systemic inflammation to the skin caused by alcohol creates a histamine reaction—that creates the redness, the flushing of the skin...
Tannins for wine treatment stimulated growth of two Oenococcus oeni malolactic starters.Influence of tannins on redox potential was suspected to be involved in the effect.Polyphenolic extracts from red wines affected growth and activity of both strains.The importance of galloylated molecules on bacterial...
Anthocyanidins are common plant pigments which are present in many fruits, vegetables, and red wine. To date, about 635 anthocyanin compounds have been identified [102]. Cyanidin, peonidin, malvidin, delphinidin, pelargonidin, and petunidin are the most common anthocyanidins [103]. Human and anima...
AngiotensinⅡinduces the vascular expression of VEGF and MMP-2in vivo:preventive effect of red wine polyphenols. Walter A,Etienne-Selloum N,Sarr M,et al... Allison,Walter,Nelly,... - 《Journal of Vascular Research》 被引量: 89发表: 2008年 Inhibitory effect of green tea polyphenols on membr...
In ancient Egyptian times, it was a commonly used medicinal plant, specifically for anal pain, and as an additive to wine. Later on it was used in European folk medicine to induce labor. The plant, when steeped into a strong wormwood tea, has been used traditionally in Europe as well as...