Darwin R. Effects of greenhouse gas emissions on world agriculture, food consumption, and economic welfare. Clim Chang 2004;66:191-238.Darwin, R. 2004. "Effects of greenhouse gas emissions on world agriculture, food consumption, and economic welfare." Climatic Change 66: 191-238....
Greenhouse gas emissions from international shipping the… 热度: Annalsofthe„ConstantinBrancusi”UniversityofTarguJiu,EngineeringSeries,No.4/2015 THEEFFECTSOFGREENHOUSEGASEMISSIONSUPONTHEGLOBALWARMINGPROCESSANDTHEIRIMPACTATTHE LEVELOFGORJCOUNTY G(m)neciGheorghe,“ConstantinBrancusi”UniversityofTarguȘiu,Romani...
Greenhouse gas emissions Externality Double materiality Disclosure Real effects 1. Introduction In recent years, proposals to mandate disclosures of greenhouse gas (GHG) emission costs have been put forward. Proponents of GHG disclosure maintain that businesses should report on financially material topics ...
LUCC is a key sector of climate change, and it is responsible for an important amount of greenhouse gas (GHG) emissions. Agriculture, Forestry, and Other Land Use (AFOLU) activities were responsible for ~ 10–12 Gt CO2eq yr− 1 of anthropogenic GHG emissions mainly from deforestation and ...
effects of multiple antibiotics on greenhouse gas and ammonia emissions during swine manure composting.[2019][environ sci pollut res int] 热度: Effects of biochar amendment on net greenhouse gas emissions and soil fertility in a double rice cropping system A 4-year field experiment ...
Soil cultivation changes and usage of agricultural wastes can have profound impacts on greenhouse gas (GHG) emission from soil. In this study, the effects of soil cultivation and organic amendment on GHG emission were investigated using aerobic incubation. Surface soil (020 cm) from (1) ricelegum...
8. We can reduce our greenhouse gas emissions and prevent the worst effects of climate change only in this way. (变为 only 引导的倒装句) 相关知识点: 试题来源: 解析 8. Only in this way can we reduce our greenhouse gas emissions and prevent the worst effects of climate change. ...
Food loss and waste (FLW) and greenhouse gas (GHG) emissions are produced at every phase in the global food supply chain, starting with agriculture and ending with consumers. In general, the food supply chain consists of four main phases: ...
【题文】 As the effects of climate change become more disastrous, well-known research institutions and government agencies are focusing new money and attention on an idea: artificially cooling the planet, in the hopes of buying humanity more time to cut greenhouse gas emissions. That strategy, ca...
Alternate wetting and drying (AWD) irrigation in lowland rice cultivation increases water use efficiency and could reduce greenhouse gas (GHG) emissions compared to the farmers' practice of continuous flooding (CF). However, there is a dearth of studies on the impacts of water management on methan...