Effects of copper deficiency on the cardiovascular system of the rat. Biol. Trace Elem. Res. 9: 251-270.Petering HG, Mutihy L, Steimer KL, Fine% VN and Menden FF, Effects of copper deficiency on the cardiovascular system of the rat: the role of dietary sucrose and excessive zinc. Bi...
Three generations of rats were raised with a low copper diet. Copper deficiency was associated with significant reductions in the yield of myelin, but brain weight was less affected. The chemical composition of myelin was not different from controls in the content of its proteins, lipids or GM1...
Cardiovascular but not renal effects of copper deficiency are inhibited by dimethyl sulfoxide.copperdimethyl sulfoxidekidneyheartrenal enzymesDietary copper (Cu) deficiency produces known defects in the kidney. We studied the effects of Cu deficiency on renal function and microvillar enzyme activity. ...
Effects of copper deficiency on the structure and microwave properties of YBa2Cu3O7-delta films 来自 国家科技图书文献中心 喜欢 0 阅读量: 16 作者:Yoshitake, T,Hattori, W,Tahara, S 摘要: Evaluates the relationship between the copper composition and structural and microwave properties relating to ...
Tomatoes, lettuce and cucumbers, grown in beds of peat, received 3 levels of copper sulphate (0, 0.5 and 5 g/m 2) in factorial combination with 2 rates of liming (average pH values 6.5 and 6.9). Omission of copper resulted in copper deficiency and decreased the yield of tomatoes, lettuc...
—. 1989. Effects of copper deficiency on the photosynthetic apparatus of sugar beet ( in 32 CASGoogle Scholar L. (A. tenuisSibth). New Phytol.98 H. J. Duncan. 1981. Influence of waterlogging and lime or organic matter additions on the distribution of trace metals in an acid soil. II...
Journal of Plant NutritionGrundon N.J.Copper deficiency of wheat: effects of soil water content and fertilizer placement on plant growth. Journal of Plant Nutrition . 1991Grundon, N J. 1991. Copper deficiency of wheat: Effects of soil water content and fertilizer placement on plant growth. J....
The present study analyses the effects of copper treatment on nitrogen metabolism in a closed system. Sauvignon grapevines were cultured in agar and exposed to copper levels ranging from 0.07 (control) to 5 μg Cu g 1 medium. Ammonium, nitrate, nitrite, individual and total amino acids and pr...
Effects of copper exposure upon nitrogen metabolism in tissue cultured Vitis vinifera. N Llorens,L Arola,C Bladé,... - Elsevier 被引量: 0发表: 2000年 Implications of nitrogen nutrition for grapes, fermentation and wine This review discusses the impacts of nitrogen addition in the vineyard and ...
Except for the deficiency treatment (0.002 mg Cull). chlorophyll and carotenoid contents decreased. on a fresh weight basis, with increasing levels of copper in the medium. Phytoene. phytofluene. and protochlorophyll (ide) were measured in rice shoots as well as in isolated protoplasts incubated...