The stability of such systems is ensured by use of emulsifiers, surfactants or stabilisers. These all could be used in a formulation, in some combination or individually depending on the ingredients and conditions that the emulsion will face. ...
Emulsion-type explosives were prepd. by dissolving NH4NO3 and NaNO3 in water, addn. of a corn. emulsifier and emulgation with naphthenic or paraffin-naphthenic gas oils under stirring. The explosives were tested for spectral properties, viscosity and stability in a climatic chamber at 30 degrees ...
viscosity of asphaltene is the highest in the four separated fractions.Interfacial film between the asphaltene model oil/alkaline water is strong to some extent,which is stronger than any of that between the saturated,aromatic,or resin model oil/alkaline water.The interfacial shear viscosity of No....
1.0‰,2:3,0.25‰ and 0.20‰,respectively,under which the centrifugation precipitating rate and fat separating rate of apple juice milk were obviously decreased and the viscosity was increased.Furthermore,the achieved apple fruit juice milk had high stability,a full-body taste and a pleasant odor....
Nonetheless, only a limited number of studies were conducted, investigating the emulsifying properties of macromolecular emulsifiers and the effects of emulsifiers on the bioavailability and environment stability of L. barbarum L. ZDP in nano emulsion system. Therefore, we selected macromolecular ...
a我将在今年七月毕业 I will graduate in this July[translate] aThe viscosity of the oil in the emulsion did not have a major effect on the loads 油的黏度在乳化液在装载没有一个重大效果[translate]
Emulsified asphalt mixtures’ cold mix and paving features facilitate asphalt pavements in fulfilling dual-carbon and energy-saving demands. Anionic emulsifiers can enhance emulsion stability, ensure uniform dispersion of oil and water, possess good deco
The emulsion containing DAG possessed outstanding emulsifying effect, such as high emulsifying activity and stability, small droplets, high absolute ξ-potential value, and high rheological viscosity specifically (Li et al., 2024). Besides, 1-monoglyceride (MAG) as the metabolic product of DAG plays...
As part of an ongoing investigation into the stability of water-in-crude oil emulsions, model oils have been utilized to further probe the effects of crude solvency as well as specific resin–asphaltene interactions on emulsion stability... JD Mclean,PK Kilpatrick - 《Journal of Colloid & Interf...
Emulsion stabilityoil-in-water emulsionsphospholipidssunflower lecithinsvertical scan analyzerwater-in-oil emulsionsLecithins are frequently applied in the food industry as emulsifiers, viscosity regulators, and dispersing agents. The main aim of the present work was to study the emulsifying capability ...