Therefore, the current study aimed to identify the effect of sunscreens on yeast to prevent ultraviolet damage. The study uses two sunscreens with different sun protection factors to show how they differently protect the cells from the wrath of UV light. The experiment involves the use of yeast ...
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By accepting optional cookies, you consent to the processing of your personal data - including transfers to third parties. Some third parties are outside of the European Economic Area, with varying standards of data protection. See our privacy policy for more information on the use of your perso...
This research investigated the acidogenic fermentation (AF) of sugar cane molasses in an up-flow anaerobic sludge blanket (UASB) reactor for the production of carboxylates. The first step was to assess the optimum process temperature (25, 35 or 55 ºC) using two different granular inocula, ...
Histological observation, specific gene expression and other molecular biological methods were applied by the end of the animal experiment. The results indicated that rhCol III could alleviate the skin photoaging caused by UV radiation, including reduce the thickening of epidermis and dermis, increase ...
The application of limited hydrolysis on wheat gluten (WG) has been found to be a highly effective method for improving a wide range of functional properties associated with plant protein. However, the bitter peptides formed during this process have an unpleasant bitterness. To provide a theoretica...
Effect of monoclonal antibodies on fungal dimorphism In order to analyze the effect of mAbs MEST-1, -2 and -3 on yeast to mycelium transformation of P. brasiliensis, H. capsulatum and S. schenckii, at first, yeast forms were incubated with these mAbs for 48 h at 25°C, which is the...
Parkinson’s disease (PD) is the second most common neurodegenerative disease, and diagnostic methods and biomarkers for patients without subjective motor symptoms have not yet been established. Previously, we developed a cytochrome P450 inhibition assay
and nutritionists to discover natural foods for the promotion of safe food production, processing, preservation, and distribution. The objective of the current work was to determine the influence of honey and lemon juice on the physicochemical, nutritional, microbial and antioxidant properties of guava...
Figure 4 depicts the UV-vis spectra of both the catalysts and the supports. According to the previous literatures13,33, the absorbance below λ = 238 nm should be assigned to the 4d10 to 4d95s1 transition of highly and the absorbance dispersed Ag+ above 320 nm ions; ...