【圣诞点心小丸子Ebelskiver】1.准备好所有食材;2.将低筋面粉、泡打粉、苏打粉和盐放进碗里,混合均匀;3.将牛奶、奶油和鸡蛋放在一起打匀;4.液体混入面粉中,搅拌均匀,可以边加边搅拌,所有面粉不见就可以了;5.将面团揉成丸子的形状;6.锅中热油,将丸子放入锅中炸;7.
A beloved treat in their native Denmark, ebelskivers are quickly becoming a favorite in American kitchens as well. Kids love the fluffy filled pancakes, but with all of the possible flavor variations, these are versatile enough for elegant brunches as well. Ebelskivers can be filled with fruit...
I don’t know the first time I had an ebelskiver, but I have completely loved them since. I put an ebelskiver maker on our wedding registry and surprisingly enough, we got one! I was super excited, but I think we used it once in the three years we’ve had it. We actually had the...
Have you ever tried Ebelskivers? They are a Danish pancake stuffed with cheese, jam, chocolate, Nutella, peanut butter or fresh fruit. These are so fun to make– nice and light and of course the kids love them! I think these are perfect for lazy Sunday mornings or you might save this...
Ebelskivers Cookbook 作者:Kevin Crafts 页数:112 ISBN:9781740899666 豆瓣评分 目前无人评价 评价:
Ebelskiver烹饪技巧 其实真正的Ebelskiver用的不是牛奶和奶油,而是sourmilk或buttermilk以及sourcream,不过国内比较难买到,于是把sourmilk改成了纯牛奶,sourcream改成了奶油。 Ebelskiver营养价值 鸡蛋:润燥、增强免疫力、护眼明目 奶油:促进生长、发育、增强免疫力、护眼明目...