Eat Healthy, Be Active Community Workshops implemented with rural Hispanic women Background In the U.S., obesity disproportionately affects some racial/ethnic groups more than others; 42.5% of Hispanic adults are obese, compared to 32.6... JI Sanchez,KJ Briant,S Wu-Georges,... - 《Bmc ...
Description The Office of Disease Prevention and Health Promotion has created the Eat Healthy鈥揃e Active Community Workshops to help community leaders promote positive behavioral changes in eating habits and physical activity as recommended by both sets of guidelines. Each of the six 1-hour ...
Old and Young Meet, Cook and Eat Together; New You Take 10 Teenagers, Add a Group of Pensioners, Throw in Some Hearty Cooking Ingredients, Stir, and the Result Is a Series of Workshops Bridging the Generation Gap through Healthy Eating. CLAIRE REES Went al ...
have an impact beyond the school level. The mission of OzHarvest’s FEAST program is:“Inspiring kids to eat healthy, waste less, and be change-makers in the local community”[96]. Similarly, children as change makers has been reported in other similar school-based nutrition and cooking progr...
P111 Pill Eat Healthy-Be Active Community Workshops: A Pilot Evaluation.EBSCO_AspJournal of Nutrition Education & Behavior
Eat Healthy–Be Active Community Workshopsdoi:10.1016/j.jneb.2016.02.001Karen EnsleJournal of Nutrition Education and Behavior
Eat Healthy–Be Active Community Workshops: A Pilot Evaluation Objective The United States Department of Health and Human Services' Office of Disease Prevention and Health Promotion has created a workshop series based ... R Hayes,K Butner - 《Journal of Nutrition Education & Behavior》 被引量:...
How can community-engaged scholarship enhance undergraduate and graduate student learning of food systems sustainability? What policy changes can be developed to create a healthy, sustainable school food system and at which appropriate level (school, school board, city, province) will these changes need...
Thus, in the above example by Aiking (2014), the last third of what used to make up a meat-based dish, should contain a source that can be traced back to its origin, showing a healthy environment where animals are part of an intact ecosystem, given a good life and an end with ...