Discover delicious, approachable, and authentic Middle Eastern and Arabic recipes on Hungry Paprikas developed by cookbook author and seasoned home chef Amina Al-Saigh.
Discover delicious, approachable, and authentic Middle Eastern and Arabic recipes on Hungry Paprikas developed by cookbook author and seasoned home chef Amina Al-Saigh.
Rouba Shahin is an Adelaide based Middle Eastern food specialist offering recipes, cooking classes and event catering specialising in grazing tables. The focus is traditional homecooking.
Find recipes for... Looking for a specific type of dish? Try these: Main Dishes Appetizers Side Dishes Soups Drinks Desserts About Analida and Tom Bringing the World Closer One Recipe at a Time I’m Analida and this is my husband Tom. (The photographer, site admin and dishwasher.) I sta...
Recipes for quick & easy pasta sauces, appetizers, chicken dishes, soups, pasta salads, gnocchi, risottos, main courses, desserts.
Growing up thisLebanese green bean stewwas a dinner that my mother often made. It’s actually a Lebanese dish called lubia and while my mother wasn’t Middle Eastern, she learned from my father’s family and mastered all those great dishes! This tomato and green bean beef stew is a delic...
Hawayej is a Yemeni spice blend that is so aromatic and speaks volumes of the traditional Middle Eastern spices. Use it to give earthy, floral and nutty characteristics to your dishes. If you like to make your own spice mixes, I highly recommend this my grandmother’s Yemeni food that I ...
Tags: bean, chickpea, dip, easy, garlic, lemon juice, Middle Eastern cuisine, puree, soft food, spicy, spread, tahini, vegetables Beer Pork Roast July 1st, 2017 in Main Dishes, Pork by Julia Volhina Perfect pork roast made of few ingredients: turns out juicy and tasteful. It is pre...
Main Dishes Middle Eastern Lentil Bowl with Za’atar Roasted Carrots and Sumac Pickled Onions September 26, 2023 I enjoy experimenting with Buddha bowl recipes because they are quick, easy, and versatile. There is no limit to the ingredients you can throw together all within 30 minutes or so....
This volume begins with an introduction to the history and varied cultures of the Middle East, followed by lists of cooking tips, utensils, terminology, and regional ingredients as well as a discussion of healthy, low-fat choices. The main chapters offer recipes for a wide variety of dishes,...