So these are women who needed a fun mini-workshop that would include some nifty snacks, some honest conversation and maybe even a few ideas for inexpensive and easy appetizers they can easily prepare for their families. I think this line-up delivered. All hands on deck! It was a pleasure...
big sandwich eaters, but empanadas actually do the same job and we love those. You can pack them up for a picnic, grab them on the run and eat them in the car, have them for an afternoon snack after school, serve them as appetizers with an aperitif when your guests walk in the ...
This recipe is part of our55 of the Best Appetizers for Christmas Potluck (Favorite Party Foods) The key to peeling hardboiled eggs easily: There are a few keys to having hard-boiled eggs that peel easily and don’t have divots in them: ...
Blue Martini Lounge.If you’re into martinis, you can’t beat the 50% off drinks special (along with up to half off of your appetizers). It offers a little something for everone’s taste – an outside cabana-esque space for some lounging time and an interior club-like space for those...
Thai Moon Carry-Out has a lengthy menu that includes popular Thai entrees, curries, noodle bowls, fried rice dishes, and lots of vegetarian options. The take-out only menu also has an assortment of appetizers, soups, and spicy salads for a full and satisfying, multi-course meal. ...
Plan your guest list. Figure out how many people your crudité platter will feed. A good rule of thumb is about 4 ounces of veggies per person, depending on how many other appetizers you’ll be serving. Choose the freshest vegetables available to you. The vegetables are the star, so fresh...
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I happen to like cloth napkins, but I would also use some pretty paper ones especially for appetizers or drinks or desserts. Do what YOU like and what works best for YOU! Don’t stress yourself out over the little details! Thanksgiving is a time to give thanks not to have your last ...
Artichokes –Look for large, whole artichokes that are fresh, without a lot of browning on the outer leaves. Some browning is fine, as you’ll remove the outer layer. Olive Oil –Or avocado oil. Sea Salt & Black Pepper Garlic –Use fresh garlic cloves, as we are keeping them whole in...