I would use only red bell peppers as I think the green have a more bitter taste – guess my taste buds are just weird, huh? This time of year, I try to make a soup recipe once a week and we love the leftovers for lunch. I think that this one could be a keeper! Actually, I ...
This recipe is so flexible and customizable that you can add/remove any vegetable you like to get your desired taste. You can add zucchini, green bell pepper, green peas, cauliflower, tomato etc. Cornstarch is added to thicken the soup. If you like watery soup, add 1/2 tablespoon less...
This easy quinoa vegetable soup is a bone-warming, brothy meal that combines the comfort of chicken noodle soup with the health perks of a veggie-packed bowl (and it whips up inunder 30 minutes!). Withsimple-to-follow, foolproof steps, this soup is a guaranteed winner every time. save t...
Especially if it’s super creamy, like this easy Chicken Chowder Recipe, Seafood Bisque, or today’s recipe – Roast Sweet Potato Soup. Serve it up with a big hunk of crusty bread and a simple green salad for an easy, comforting meal you soon won’t forget! Table of Contents About ...
Add the soup, tomato sauce and chiles. In a casserole dish or baking pan, layer the tortillas, meat mixture and cheese. Bake for 30-45 minutes. Garnish with green onions or cilantro before serving. Notes This recipe is very flexible. You can adjust the hamburger and cheese to what you ...
Red pepper flakes. You can opt to leave these out if you aren’t into their heat. Chicken or vegetable broth. Choose a good quality store-bought broth or make your own homemade batch. I love the flavor and golden color of chicken broth for this recipe, but if you prefer to make it...
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This recipe for roasted peppers is so easy! Choose any color bell pepper you like, or use a variety of colors for a beautiful presentation to be used in any recipe. After the peppers are roasted, you can add an oil and balsamic dressing or fry in olive oil and garlic to serve with ...
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Make the best Lasagna Soup with this easy recipe! This soup is so delicious, whether you make it in one pot on the stove, or in a Crock Pot.