Basically, cooking isn’t always easy. Following a recipe isn’t always easy. Cooking for just two people isn’t always easy. But it can be a ton of fun to try! Here are some easy light dinners for two you should try out. Try them by yourself or grab your boo (or bestie!) and ...
The year 1944 marked the birth of the world’sfirst frozen dinners: Strato-Plates. Created by W.L. Maxson Co., the meal featured meat, a potato, and veggies “on a paperboard tray treated with Bakelite resin.” It allowed airlines and the Navy to serve crew and passengers a hot meal....
Parsley, for serving (optional) see more: 31 Days of Weeknight Chicken Dinners to Make Now How to Make Chicken Piccata Use boneless chicken breasts for chicken piccata. We all know that boneless chicken breasts can be a bit boring on their own, but that’s not in the cards here. Thanks...
33 Ground Beef Casserole Recipes To Bake For Hearty Family Dinners 01of 72 Hamburger Soup Caitlin Bensel; Food Stylist: Torie Cox Beef up vegetable soup with rich ground beef. This soup is highly flexible to your tastes; you can adjust the seasonings and vegetables. But overall, it's a ric...
It’s made in less than 30 minutes.From start to finish, it takes very little time to create juicy chicken, tender veggies, and an all-around satisfying meal. That’s why it’s a favorite for easy weeknight dinners. It’s great for meal prep.You can store any leftover fajitas in the...
Freezing is the best way to further extend the shelf life of your crockpot Korean short ribs, plus it’s a great way to save timeandmoney. I typically make a double batch of this recipe for short ribs and store the leftovers in my freezer for easy weeknight dinners. ...
fall day, we often start craving tomato soup, and this easy-to-make, creamy soup is the answer to our prayers. Simply prepare the sauce as you usually would forbaked feta pasta(with a bit less feta), add some chicken broth, blend, and get ready for creamy tomato soup without the crea...
Delicious dinners don’t have to be difficult to make. Click here for some delicious one-pot meals no one would believe you whipped up in just a few minutes.
Make a double batch and use it as a dip, dressing or marinade for chicken or tofu. MY LATEST VIDEOS This video cannot be played because of a technical error.(Error Code: 102006)Stir-fry asparagus in minutesPlease, say no to tough, rubbery asparagus! People who tell me they don’t ...
like in real life – what I batch cook, what I double, what I freeze for later, how I get the most out of each meal, and when I get it all done – come join30 Minute Dinners. Each month I share the behind the scenes on how we make real food on a budget work for my family...