Lodge enamel coated dutch ovensare one of my favorite options for both versatility and value for the price. I prefer using enamel coated pots for making stews and braises because the light coating is easier to see what is happening in the pan. And while the pure cast iron pans can essentia...
Dutch ovens hold a large amount of heat extremely well, making them ideal for the low, slow cooking necessary to tenderize meat and vegetables. They also create the perfect internal environment for baking some of the bestartisan-style bread. If these aren't reasons enough to buy one, a goo...
We looked for a crisp, browned edge on each piece of meat, as well as even caramelization on the vegetables. Because they should be capable of high heat tasks like bread baking, we limited our test to oven-safe models, which meant no nonstick Dutch ovens to judge on how well the ...
The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This ...
What is a Dutch oven used for? Dutch ovens can be used for anything from dry-roasting a pot roast, large-volume stir-fries for big crowds your wok can't handle, and, of course, simulating an oven to bake bread. You can also use one to deep fry because the sides are high enough ...
Why using a Dutch oven to bake bread is a good idea (and what it does for your bread dough) The baking time and temperature necessary for baking in a Dutch oven How to avoid burning the bottom of your bread dough Links to my favorite (and high-quality) Dutch ovens Why Bake Bread in...
The best Dutch ovens are good for so many things: braising meat, stews, sautéing, deep-frying, heck, even baking bread. And while we think you should consider getting a stainless-steel stockpot, one of these will work in a pinch. Regardless of which one you choose, though, a Dutch ...
Dutch ovens aren’t just for main dishes. They’re also great for making side dishes at camp. You can bake, simmer, or roast sides to go along with your main meal. It’s a simple way to round out your dinner and make sure everyone has enough to eat. ...
(and preheating it first) is the key to making an artisan-looking loaf. More steam is created inside the preheated Bread and Potato Pot than when water is poured into a pan in the bottom of the oven,one trick for making crusty bread. Plus, regular ovens vent, so it’s difficult to ...
A dutch oven is an essential item for culinary creators. Get tips for how to use a dutch oven to braise, slow cook soups, stews & sauces, bake bread and more.