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This Dutch apple pie has a buttery crumble topping and is baked in parchment paper for a deliciously crispy crust with tender apple filling.
With its flaky crust, juicy apples, and crunchy crumble topping, this Dutch apple pie is sure to be a hit for your Thanksgiving table!
Dutch Apple Pie, also known as Apple Crumble Pie or Apple Streusel Pie, boasts a flaky, butter or shortening crust on the bottom, a cinnamon apple filling and a sweet crumble or streusel topping made with butter/shortening, flour and sugar that bake into a sweet, crunchy blanket. The textu...
This easy Dutch apple pie recipe is a real winner, with its crumble pie topping and homemade pie filling! If you’re a beginner pie baker, this is a great one to start with as it’s super simple to make and is absolutely delicious. In my family, the debate always rages on: Dutch ...
Pour cooled apple pie filling into the crust, then top apple pie filling with the dutch crumble topping. Bake for 50-65 minutes or until the filling is very bubbly and the crumble is slightly golden brown. Check pie after 30 minutes to make sure the crust isn’t burning. If it is ...
What Is Different About Dutch Apple Pie The difference you have with a dutch apple pie is it uses leftover pie crust to crumble over the top of the pie, and bake. So it gives it a unique texture as it bakes up. How Many Apples Do You Need for Apple Dutch Pie ...
Use a spoon or your fingertips to drop dollops of crumble all over the top of the pie, covering all of the apples. Note: the crumble will be wetter than you may expect before it has baked! That's normal. Optional step: Whisk an egg with 1 Tablespoon of milk or water to create an...
Dutch Apple Pie Topping: While you allow your apples to rest start working on your crumble topping. In a separate mixing bowl use a fork to combine all topping ingredients until the mixture is well combined and crumbly. You can use a fork but I also like to get in with my hands. ...
The other day I suddenly had an idea. What if I used snickerdoodle cookies to make a streusel type pie crust and topping for a gluten-free apple pie? I was inspired by looking at Dutch Apple Pies, where you use a streusel topping instead of a pie crust for the top of the pie. The...