red wine link duck legs 翻译结果5复制译文编辑译文朗读译文返回顶部 The red wine braises the duck leg 相关内容 aperson who has published the book under that name has no objection he can make to the fact that you 正在翻译,请等待...
红酒Red Wine 二、不含酒精类饮品 Non-Alcoholic Beverages 三、中国饮品文化 Chinese Drinking Culture 1. 中国茶文化 Chinese Tea Culture 2. 中国酒文化 Chinese Wine Culture 语法涨姿势 西餐,韩国料理,日本料理风靡中国,但是,作为博大...
4 duck legs 2 onions finely chopped 2 fat garlic cloves crushed 2 tsp ground cinnamon 2 tsp plain flour 250ml red wine 2 x 400g cans chopped tomatoes 1 chicken stock cube made up to 250ml 3 rosemary sprigs, leaves picked and chopped 2 bay leaves 1 tsp sugar 2 tbsp milk 600g pacche...
Red Wine Brasato with Glazed Root Vegetables, Shepherd's Pie with Parsnip Topping, Spice-Rubbed Duck Legs Braised with Green Olives and Carrots and Rigaton... M Stevens - 《Bon Appetit》 被引量: 0发表: 2007年 Production method of health-keeping dendrobium devoninum paxt dinner dendrobium devon...
sharp pecorino romano is a better choice of cheese than parmesan here, though chopped parsley also makes a good garnish. recipe information yield makes 4 servings ingredients 2 duck legs 1 medium onion, chopped salt and black pepper to taste 1 1/2 cups dry red wine, like barolo or ...
Ingredients 3 duck confit legs 5 tablespoons extra-virgin olive oil One 10-ounce Yukon Gold potato, peeled and cut into 1/3-inch dice 1 small shallot, minced 2 teaspoons capers, coarsely chopped 1/4 teaspoon chopped thyme leaves 3 tablespoons red wine vinegar ...
Popular in Wordplay See All More Words with Remarkable Origins Terroir, Oenophile, & Magnum: Ten Words About Wine 8 Words for Lesser-Known Musical Instruments 9 Superb Owl Words 15 Words That Used to Mean Something Different Games & Quizzes ...
200ml of red wine 500ml of beef stock 1 sprig of fresh thyme 50g of butter SAVE RECIPE PRINT RECIPE SHOPPING LIST Equipment Deep fat fryer Pastry brush Pastry cutter Method 1 If choosing to do the confit yourself, remove the legs from the duck, season generously with salt and leave ...
duck- small wild or domesticated web-footed broad-billed swimming bird usually having a depressed body and short legs Cairina,genus Cairina- a genus of Anatidae Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc. ...
Traditionally,Chinese red vinegar,maltose, and rose wine are used in roast duck. The vinegar and maltose are ingredients in the blanching liquid, and their purpose is to add color to the duck skin. The wine is for marinating. I replaced them with apple cider vinegar, brown sugar syrup, and...