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Background: The role of processed foods in nutrition transition in the Pacific is receiving some attention in the context of a significant obesity and diet-related noncommunicable disease health burden. However, trends, patterns and underlying drivers of
What capacity-building initiatives are deemed useful by respondent farmers for effective adaptation to climate change and how the choice of various capacity-building options is influenced by the nature of climate change stimulus? The first question is answered by an extensive review of literature along...