Bourbon, Pineapple Juice, Lemon Juice, Simple Syrup, Cherry, Pineapple Go to Basil And Pineapple Martini Basil And Pineapple Martini Absolut Vodka, Lemon Juice, Simple Syrup, Pineapple, Basil Go to West Indian Cooler West Indian Cooler Orange Juice, Pineapple Juice, Soda Water, Pineapple Go ...
Oregano Simple Syrup 2 Tablespoons Oregano Leaves .50 cup water .50 cup sugar Instructions Add crushed ice to a highball glass. Add tequila, St Germain, syrup and bitters. Stir. Peel a twist of grapefruit. Express the oils of the peel onto the drink and garnish the glass with the ...
Cognac, Lemon Juice, Yellow Chartreuse, Simple Syrup, Bitters Go to Anno 1963 Anno 1963 Absolut Vodka, Dry Vermouth, Cherry Liqueur, Banana Liqueur, Bitters, Orange Go to Gin And Bitter Gin And Bitter Gin, Bitters Go to Fernando Fernando Aquavit, Gin, Lemon Juice, Bitters 1 2 3 4 ...
In a shaker, pour tequila and orange juice and mix together. In a tall glass, fill with ice cubes and pour in mixture. Take grenadine and slowly add it in to allow it to fall to the bottom. Take orange slice and maraschino cherry and garnish. Remember the days when Mel Gibson was ac...
Sugar:SIMPLE SYRUP with WHITE SUGAR For ease and precision, make a simple syrup. Equal parts sugar and water, and stir. Hot water will dissolve the sugar faster, but it’s not necessary. It’ll keep for a month in the fridge and couldn’t be easier. It’s literally the simplest syrup...
this spirit is known for its strong bittersweet orange flavor with hints of cherry, clove, and cinnamon. Campari’s complexity and notably bitter taste appeal to many. While it can be enjoyed neat, it is more commonly used in cocktails. Among the popular choices are the Negroni, the Bouleva...
Cherry Bourbon Smash These Cherry Bourbon Smashes are easy to make! Sweetened with maple syrup, and mint added, they are fresh and perfect for Derby Day! Peach Mint Julep These Peach Juleps are perfect with fresh peaches. Just add some fresh mint and bourbon, and you have a lovely and...
Combine Aberfeldy, lemon, and syrup in a shaker and shake with ice until well chilled. Strain over fresh ice and garnish with a lemon. *cinnamon-honey syrup: boil 1/2 cup water with two cinnamon sticks. Let sit for 10 minutes, then stir in 1/2 cup honey until incorporated. Allow to...
Combine Aberfeldy, lemon, and syrup in a shaker and shake with ice until well chilled. Strain over fresh ice and garnish with a lemon. *cinnamon-honey syrup: boil 1/2 cup water with two cinnamon sticks. Let sit for 10 minutes, then stir in 1/2 cup honey until incorporated. Allow to...
- .5 oz simple syrup- Club soda to top Build all ingredients in a glass with ice and stir gently to combine. Garnish with a lemon slice and a cherry. Getty Images Mimosa We'd like to salute Frank Meier, the bartender at the Ritz Paris who in 1925 reportedly served the first ...