美[də,mɛstə'keʃən] domestication 基本解释 n. 驯养,驯化 domestication 词性变化 名词复数形式:domestications 词组短语 1、domesticationof microorganism 微生物的驯化 2、domesticationstrategy 驯化策略 3、domesticationtheory 归化理论 4、domesticationof plants 植物驯化 ...
The domestication definition is the process that is used to adapt wild plants and animals to be fit for human use. These species are raised to be used in industries such food, clothing, and medicine, as well as for work. Sometimes the domestication of animals and the taming of animals are...
1.to convert (animals, plants, etc.) to domestic uses. 2.to tame (an animal), esp. by generations of breeding, to live in close association with human beings as a pet or work animal or for food, usu. compromising its ability to live in the wild. ...
The domestication of plants and animals represents a key turning point in human history. This first foray into genetic engineering created new varieties of plants and animals that could be grown...Melinda A. ZederSpringer New YorkZeder MA. Domestication: Definition and overview. In: Encyclopedia ...
Domestication is a sustained multi-generational relationship in which one group of organisms assumes a significant degree of influence over the reproduction and care of another group to secure a more predictable supply of resources from that second group. The domestication of plants and animals was a...
resistance to herbivory and pathogens, is the major threat to crop plants. It is difficult to understand what are the precise genetic underpinnings are that make a plant species vulnerable to drought, herbivores, and pathogens after passing through the evolutionary important mechanism of crop domestic...
Seitsonen and Viljanmaa2021). Although the emphasis on the social aspects of the domestication relationship may be more descriptive of animal management than domestication as such (Zeder2015), the addition of human–animal sociality to the definition of the domestication relationship has the potential...
Julius Kühn-Institute, Federal Research Centre for Cultivated Plants, Institute for Plant Protection in Horticulture and Forests / Institute for Epidemiology and Pathogen Diagnostics, Münster, Germany Jens Jacob School of Life Science, Zhengzhou University, Zhengzhou, Henan, China Jiqi Lu Institute of...
Nevertheless, like many other Anacardiaceae plants such as poison ivy, sumac, and cashew, mango produces phenolic compounds (e.g., urushiols) that can induce contact dermatitis, an undesired quality for fresh mango consumption [2]. The biosynthetic pathways for these compounds remain largely ...
Answer and Explanation:1 The correct answer isa. China. Rice is cultivated all over the world. Based on the evidence, rice was first cultivated along the Yangtze River basin... Learn more about this topic: Organic Food | Definition & Examples ...