答案:【Yes,it does.】解析;the flour 是物所以回答要用代词it来回答。原创回答,欢迎采纳 【你的10分满意,我们团队的无限动力】
Find the white building _on__ the left. Look for me __near__ the door.结果一 题目 Where does the flour come from ? It comes from the wheat.(小麦) 答案 Find the white building _on__ the left. Look for me __near__ the door相关推荐 1Where does the flour come from ? It comes ...
Farmers plant the seeds of wheat.Then the plant grows.Then we get wheat.( ) Where does bread come from?( ) Where does flour come from?( ) 相关知识点: 试题来源: 解析 本题重点考查特殊疑问句的一问一答,根据句子意思以及上下文来推断,并且根据常识推断可知答案。故答案为: 245613反馈 收藏 ...
All-purpose flour, also known as AP flour, is a mild-flavored white flour made from the endosperm of hard and soft wheat varieties. During the AP flour milling process, two wheat kernel components, bran and germ, are separated from the endosperm....
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Some examples of higher-fiber flours include hemp flour, coconut flour, and whole wheat flour. Does white flour raise LDL cholesterol? White flour is a type of enriched grain and is low in fiber. Diets high in refined grains and low in fiber may contribute to high LDL cholesterol levels. ...
a涂白粉浆 Spreads the white wheat-flour paste [translate] a今年暑假,我和弟弟有个约定,如果我考上厦大研究生,弟弟考上大学,我们就一起去泰山,幸运的是,我们两个都成功了。 正在翻译,请等待... [translate] a高职院校内+实训基地 In the quality colleges and universities + really teaches the base [...
Spelt does have gluten, but it's different than in wheat. ... It also means that foods baked with spelt flour will not rise as high as those with wheat so
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(wheat: 4.8%, flour: 1.2%, barley: 0.8% and rye: 0.8%), whilst only 0.3% reported an intolerance to all gluten-containing foods [13]. This suggests that wheat may be the main driver of intolerances and is why the term Non-Coeliac Gluten/Wheat Sensitivity is more often used rather ...