J Nutr 140:1769–1773 Visioli F, Bellomo G, Galli C (1998) Free radical-scavenging properties of olive oil polyphenols. Biochem Biophys Res Commun 247:60–64 Visioli F, de la Lastra CA, Andres-Lacueva C et al (
Furthermore, some polyphenols have been shown to have other functions, specifically in relation to the intestinal barrier (Table 1). In a study by Shigeshiro et al. [131], on experimental colitis, the administration of polyphenols: curcumin, quercetin, naringenin or hesperetin led, collectively,...
but your body makes some, too. You're probably familiar with vitamins C and E, beta-carotene, and the minerals selenium and manganese. Plant nutrients and chemicals like flavonoids, phenols, polyphenols, and phytoestrogens are also antioxidants. ...
is theMediterranean diet, which promotes consuming fish, vegetables, fruits, whole grains, olive oil and moderate amounts of wine, while staying away from red meats, high-fat dairy and processed foods. Studies have shown that these eating (and wine-drinking) habits have been ...
Much has also been made of theanti-inflammatory propertiesof polyphenols like resveratrol, found in red wine. Resveratrol may inhibit the inflammatory factors that can trigger heart disease. The presence of alcohol, however, means that unless you consume wine in moderation, it can still make inflam...
Tea is rich in antioxidants and polyphenols. It has been proven to have anti-cancer properties, prevent diabetes, and lower cholesterol. There are many types of tea that can help you achieve good health. Black tea has more caffeine than green or white tea. It can help you stay awake, ...
In conclusion, the supplementation with EVCO did not have an antihypertensive effect in patients with stage 1 hypertension. It also showed no effectiveness on blood pressure variability and oxidative stress levels in humans. Thus, although coconut oil supplementation (10 mL/day) was shown to be saf...
Well, firstly a good extra virgin olive oil is packed with polyphenols that protect blood vessels from damage, but it also contains ‘Olieic Acid’ - an omega 9 fatty acid. Oleic acid, a monounsaturated fat predominant in olive oil, avocados, and nuts, is another dietary fat with positive...
Date palm fruits are richer in polyphenols than other fruits like nectarine flesh, i.e., 0.14 to 1.02 mg/g FW (fresh weight), peach flesh, i.e., 0.21 to 0.61 mg/g FW (Gil, Tomás-Barberán, Hess-Pierce, & Kader, 2002), and dessert apple flesh, i.e., from 0.6 to 1.6 mg/g...
Other nutrients, such as minerals, vitamins, and polyphenols, can also affect the intestinal microbiota—several studies have discussed their supplementation and intake in the composition of the gut microbiota. Polyphenols, which are not absorbed in the small intestine, move toward the large intestine...