With creativity and knowledge about various plant-based ingredients, traditional meals that have high environmental impact can be turned into low-impact meals by replacing high-impact ingredients (e.g., beef, cheese, pork, chicken) with low-impact, plant-based alternatives (e.g., such as beans...
A base ingredient for so many Texas favorites like salsa and Pico de Gallo, jalapeno is an iconic flavor of Texas. I particularly like them at BBQs as "rat"- stuffed with cream cheese and wrapped in bacon. We also have an official native pepper- the chiltepin, which is 20 times hotter...
Some foods have significantly more calories than others. This article explores what the difference in calories actually looks like.