In subject area: Food Science Foodborne disease (food poisoning) has been defined by the World Health Organization as “a disease of infectious or toxic nature, caused by, or thought to be caused by, the consumption of food and water.” ...
Conversely, in about 20% of cases where a patient has both diseases, anti-HIV drugs make the tuberculosis worse. The upshot is that 125 years after human beings worked out what caused TB, it is still a serious threat.【1】The first sentence “Like every dog, every disease now seems to...
What is the term for a disease that is caused by a pathogen and that can be spread from one individual to another? Name three bacteria that commonly cause pneumonia. Which is the most common cause? Which one of the following diseases is a...
A pathogen is A、An organism upon which an organism of a different species grows and from which all or most of its food is derived. B、an organism that causes disease. C、A saclike structure, usually containing eight ascospores or the sexual spores of the Ascomycota, formed by kar...
Crown gall disease is caused by which of the following: a) pathogen b) virus c) bacteria d) fungi e) protozoans Crown gall: Crown gall is a common plant disease that is characterised by round or irregular shaped tumour-like structures found...
Genome-wide association study of resistance to rough dwarf disease in maize Maize rough dwarf disease (MRDD), caused by the Maize rough dwarf virus (MRDV) is highly prevalent across summer at maize-growing areas in China. To inves... C Liu,J Weng,D Zhang,... - 《European Journal of ...
A pathogen is A、An organism upon which an organism of a different species grows and from which all or most of its food is derived. B、an organism that causes disease. C、A saclike structure, usually containing eight ascospores or the sexual spores of the Ascomycota, formed by karyogamy ...
pathogenparasitefood webbiodiversityClassical predator–prey and host–parasite systems have been extensively studied in a food web context. Less attention has been paid to communities that include pathogens and their vectors. We present a coarse-grained, pan-African analysis of the relationships between...
health problems/disease caused by foodborne pathogens; emergence of drug resistance in foodborne pathogens; methods and technology for rapid and accurate detection of foodborne pathogens; strategies to destroy or control foodborne pathogens in food production and processing environments; development of novel...
Investigation of an enteritis outbreak caused by Salmonella enterica serovar Aberdeen in China Salmonella Aberdeen is a ubiquitous pathogen that can cause severe gastroenteritis and plays an important role in food-borne illness and international... WJ Liu,HJ Pan,Y Song,... - 《中华医学杂志(英文版...