The article shares "Woman's Day" magazine readers' cooking tips for dinner. Stephanie Reynolds of Saint Louis, Missouri shares her children's favorite dinner consisting of canned biscuits, precooked sausage patties and scrambled eggs. Kathy Edwards of Palm Beach Gardens, Florida describes how to ...
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Heat oven to 350 degrees F. Beat cream cheese and shredded pepper jack cheese on low speed until very well mixed. Stir in cranberries. Spread in 1.5-quart baking dish. Bake about 20 minutes until edges are bubbly and cranberries are soft. We made this in a baking dish and then immediatel...
Air Fryer Pigs in a Blanket Bake Me Some Sugar Everyone's favorite party app also makes a great dinner-in-a-pinch! And with just two ingredients and four steps, kids can help whip these up! Make your own with this recipe fromBake Me Some Sugar. Fettuccine Alfredo iStock Creamy fettuccin...
Substitution: In a pinch, use regular fresh mozzarella balls instead. Olive Oil –Normal cooking oil is fine here. Kosher Salt & Freshly Ground Black Pepper –For flavor. Recipe variations While I love this unique dinner pumpkin recipe just the way it is, there’s always room for customizatio...
Ready in: 10 mins Serves: 8 Whip up this nostalic campfire dessert in a pinch by using a chocolate-caramel bar. Get this caramel skillet s’mores recipe. (Photo: Erik Putz) FILED UNDER: Editor's PicksThe Dinner Plan Advertisement Advertisement More Like This Recipe Collections Our 13 ...
Lemon juice– this encourages more rapid rising, so it’s great for quick rolls. In a pinch plain vinegar will work too. Share on Pinterest How to Make Dinner Rolls in just 1 Hour! 1. Preheat oven to 180 degrees. 2. In the bowl of an electric stand mixer whisk together 3 1/2 cu...
EVER use bagged stuffing crumbs. Just NO. You may need to turn the slices over at some point to ensure the bread dries out evenly. In a pinch, I have discovered, you can toast the bread very briefly in the oven (you don’t want it to get brown, just dry). On Thursday, cut up...
JUST ADD A PINCH PASSION You want to find the perfect place for dinner deux. It could be anywhere in the world, so long as the atmosphere is just right. Ask the expert on food and love, author Alexandra Antonioni. She knows al the best places to combine the amorous with the epicurean...
As I mentioned before, I LOVE pasta. So easy to prepare, it can be incorporated into almost any kind of dish. Plus, it’s filling and especially good in a pinch. Jacqueline Meldrum has created a recipe onTinned Tomatoesthat takes this kitchen staple to a whole new level, though. It ma...