2 Because many people in India do not eat meat. 3 It is mixed with spices, and served with milk and sugar. 4 They view cooking as an art form. 5 They prefer to use fresh ingredients and butter. 6 The Italians like to use more spices in their food, and they like to use olive ...
Comparative Evaluation of Different Brands of Marketed Spices of India with Special Reference to Physico-Chemical Analysis, Total Polyphenolics Content and in Vitro Antioxidant ActivitiesAmartya Kumar GuptaNandita Das
As the largest tea exporter globally, India has a variety of native tea plants, and tea is a part of their everyday lives. Masala chai is a local creation and everyday tea for most Indians. Every family has their own recipe or a mix of spices they use to make masala chai....
我意志hangon。 [translate] aIndia food is different from ours. The rice is long and think. Their favorite food is Masala-spices. It is a mix of meat with curry. 印度食物是与我们的不同。 米是长的并且认为。 他们喜爱的食物是Masala香料。 它是肉的混合用咖喱。 [translate] ...
By the time the Chinese silk trade became important in the world.The Silk Road covered almost 6500 kilometres. It spread from Rome to China, which is from the West to the Far East.Traders travelling along the Silk Road carried silk, of course. They also carried and traded spices (香料),...
This is because the ducks eat less fat, direct biting, will be very disappointed. The stress can eat old Beijing roast duck. Now there are mainly 3 Peking duck dishes, matched with different types of spices. 翻译结果5复制译文编辑译文朗读译文返回顶部 ...
Different spices and herbs in metal bowls on a street market in India,站酷海洛,一站式正版视觉内容平台,站酷旗下品牌.授权内容包含正版商业图片、艺术插画、矢量、视频、音乐素材、字体等,已先后为阿里巴巴、京东、亚马逊、小米、联想、奥美、盛世长城、百度、360、招
Considered to be the "King of Spices", black pepper has a wide range of uses, from a simple dietary constituent to compelling pharmacological benefits3,4. The plant has great economic importance in many tropical countries, and Vietnam, India, Indonesia, Brazil and China are the world's ...
Similar to this, Kolkata has its very own spiced lemon tea or ‘Lebu Cha’, which is made up of brewed tea leaves with a dash of lemon juice and chaat masala.Tulsi Chai: A traditional and classic drink of India, Tulsi (Basil) leaves are blended with organic spices such as cardamom, ...
’s mushroom goes back a way. It is native to Southern Europe and Northern Africa and was a favorite of the Roman nobility. It is most commonly eaten in the juvenile button stage. In Italy, it is often prepared raw with oil and salt but is also quite delicious when fried with spices....