cooking oilThe glycaemic index (GI) concept is a beneficial tool for selecting carbohydrate-containing foods in achieving glycaemic control. This study aimed to investigate the effect of different alternatives to deep-fat-frying cooking methods and different fat types on the GI value of potatoes. ...
The cooking methods in different countries are different. For example, stir-frying is common in China ___ baking is popular in Western countries. A. while B. when C. as D. since 相关知识点: 试题来源: 解析 A。本题考查连词的用法。“while”表示“而”,不同国家的烹饪方法不同。例如,炒菜...
5. Chinese cooking employs different methods according to the nature of the ingredients,the length (long) of cooking time, and the degree of heat. 相关知识点: 试题来源: 解析 答案见上5. length 形容词变名词一根据空前the,空后of可知,空处应 用名词形式length。句意:中国烹饪根据食材的性质、烹饪...
The difference between collard greens and cabbage is in their look and flavor. Collard greens are dark, leafy greens that have a slightly bitter taste and a tougher texture, making them ideal for slow cooking methods like braising and stewing. Cabbage comes in a tight leafy cluster and has a...
Processed potatoes (such as dehydrated and frozen potatoes) deliver the same nutrients as fresh potatoes, (such as potassium, vitamin C and fiber), but the amounts will vary depending on the potato form. POTATO FACTS Preparation methods have variable effects on potato nutrient content. Nutrient ...
结果1 题目10. Different(dish) have different cooking methods. 相关知识点: 试题来源: 解析 答案:dishes 解析:题目需要填入dish的适当形式。Different后接可数名词复数,dish以sh结尾,复数加es,故为dishes。句子主语为复数,动词用have正确。 反馈 收藏
5. Chinese cooking employs different methods according to the nature of the ingredients, the length (long) of cooking time, and the degree of heat. 相关知识点: 试题来源: 解析 答案见上5.length 词形转换 中国烹饪根据食材的特点、烹饪时长和热 度的不同,采用不同的方法。空处作介词短语according ...
cooking methods antioxidant activity proximal composition Maillard reaction Previous article View issue table of contents Next article Disclosure statement The authors report no conflicts of interest. The authors alone are responsible for the content and writing of this article. Funding This research was...
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For example, the peak value of E-IDF and F-IDF was significantly sharper than that of C-IDF at 2θ = 26.6°, indicating that different processing methods will affect the crystalline and amorphous structures of DFs to different degrees. 3.3. Functional properties of SDFs Since SDF has ...