What is the difference between Wagyu and Kobe beef? This, like many others in the food world, is a tricky question. To answer it, we need to define two things: 1) what is Wagyu beef, and 2) what is Kobe beef. Wagyu means “Japanese cow” - “Wa” for cow, “Gyu” for cow –...
What About American Wagyu? One style of beef that many are referring to as Kobe is "wangus", a cross between domestically raised Wagyu breed and Angus in the U.S. While there are certainly issues with calling it Kobe, wangus has proven to be a delicious and more affordable way for con...
Texas, B&B Butchers & Restaurant is the epitome of Lonestar State dining, featuring beef that's dry-aged to perfection. You can also get either Japanese or North American Wagyu beef for a special treat.