green curry, and yellow curry are associated with Thai cuisine and these colored curries are a staple food in entire Thailand. People remain confused between red curry and green curry despite the obvious color
Note the large diversity between EcAHH (prokaryote) and AtAAH (eukaryote). An example of the fold (green and cyan) and active site position is shown, His226 (AtAAH) is delivered from opposing monomer through domain swap of AtAAH. (d) Active site residues of BaKynB (Yellow, black ...
As far as toppings go, wakame seaweed, tofu, mushrooms, and green onions are commonly included. Although you might not have so many miso options in the instant packet format, the paste comes in a range of colors. Made from fermented soybeans, it can be white, yellow, red, brown, or b...
Thai curries are some of the most flavorful and fragrant dishes. There are many different types of Thai curry, including red, green, yellow, panang, and massaman. Thai curry usually has a soup-like consistency and is served over rice. Thai cuisine is renowned for its diverse and complex fla...