We aimed to investigate the association between the dietary inflammatory index (DII) and odds of obesity/overweight in adults with rs9939609 polymorphism of the FTO gene. Methods A valid 168-item semi-quantitative food frequency questionnaire was used to assess dietary intake. To investigate the ...
Inflammation is associated with the pathophysiology of diabetic retinopathy (DR). Within the framework of complete dietary patterns, the Dietary Inflammatory Index (DII) was formulated to evaluate the inflammatory properties inherent in a diet. The main
the Dietary Inflammatory Index (DII) was created. Introduced in 2013, the DII was formulated with the goal of developing a literature-derived, population-based index to assess the inflammatory potential of diverse diets [36]. Incorporating foods with lower DII scores, such as fruits...
For patients recruited within the hospitals affiliated with our institutions, CD diagnosis is confirmed through medical chart reviews. For participants attending non-affiliated hospitals nation-wide, we request that treating gastroenterologists or medical providers confirm the diagnosis. The exclusion criteria...
Another very recent investi- gation, using a dietary inflammatory index, showed that consuming a pro-inflammatory diet was associated with periodontal disease in the US general adult population. It was observed that an anti-inflammatory diet would be more beneficial in adults > 60 years ...
Prospective analysis of food consumption and nutritional status and the impact on the dietary inflammatory index in women with breast cancer during chemotherapy. Nutrients. 2019;11(11):2610. doi:10.3390/nu11112610 49. Salwa A, Zvolensky MJ, Kauffman B. The association between anxiety sensitivity ...
Dietary patterns and the risk of inflammatory bowel disease: findings from a case-control study. Nutrients. 2021;13(6):1889. 15. Zhao L, Sun Y, Liu Y, Yan Z, Peng W. A J-shaped association between Dietary Inflammatory Index (DII) and depression: a cross-sectional study from NHANES ...
The length of the bar chart indicates the importance of the impact of the different species. As depicted in Fig. 5A, at 21 days of age in the ceca of yellow-feathered quails, the LBRP group harbored two differentially abundant microbial species at the genus level, specifically Lactococcus ...
149 A chart with foods organized from least to most allergenic (A to D) can be used to help guide food reintroduction, and single foods from a specific food group can be reintroduced in the diet every 5 to 7 days (Figure 4).154 If symptoms do not recur after reintroduction of food(...
Systemic inflammation can be the initiator in developing chronic diseases that may be affected by the lifestyle and diet of individuals. In the current study, we aimed to assess the association of the inflammatory potential of diet and lifestyle, determi