Anxiety has been associated with poor diet quality and weight gain, which may lead to obesity, a risk factor for adverse COVID-19 outcomes. The present study was designed to examine associations between diet quality and anxiety levels during the COVID-19 pandemic. Subjects/methods This cross-...
Objective: To examine the role of psychological distress (anxiety and depression) as a potential predictor of site specific cancer mortality. Design: Pooling of individual participant data from 16 prospective cohort studies initiated 199... GD Batty,TC Russ,E Stamatakis,... - 《Bmj Clinical Res...
Secondary outcomes included remission and change of symptoms, mood and anxiety. Analyses utilised a likelihood-based mixed-effects model repeated measures (MMRM) approach. The robustness of estimates was investigated through sensitivity analyses. We assessed 166 individuals for eligibility, of whom 67 ...
Participants with incident depression and anxiety were identified as having the first record using International Classification of Diseases, 10th Revision (ICD‐10) codes (F32, F33 for depression; F40, F41 for anxiety). Sixth, the associations of each food group with depressive and anxiety symptoms...
(Fig.2b, c). While effects in female offspring were not driven by the same macronutrient compositions compared to effects observed in fathers (compare Fig.2a–c to2d–f), male offspring showed changes in anxiety-like behavior that echoed effects observed in the F0, although the variance in ...
(adjustedPvalue <0.05), particularly in anxiety, depression, eating disorder and stroke (Fig.2b). ThePvalues for Schoenfeld’s global test of the Cox models for anxiety and depression were both 0.2, indicating that the proportional hazards assumption was met. The Cox model for stroke ...
The relationship between anxiety and dietary fat quality (DFQ) has not been well studied. The aim of this study was to investigate the relationship between anxiety disorder and fatty acids’ intake in women. This cross-sectional study included 300 women
Autism has underlying cognitive features [4] and often co-exists with other psychiatric, behavioral, and physical symptoms (for example, attention deficit hyperactivity disorder [ADHD], anxiety disorders [AD], obsessive-compulsive disorder [OCD], obesity, feeding, and gastrointestinal [GI] problems) ...
Blood is generally considered the best body fluid to evaluate biomarkers of systemic health and dietary intake, however it is not without its limitations, as collection is inherently invasive, it can cause discomfort and induce patient anxiety from a fear of needles, and a risk of infection exist...
Research has shown that certain foods, such as those high in omega-3 fatty acids, can have a positive effect on our brain function and help improve mood disorders such as depression and anxiety. On the other hand, a diet high in processed foods and sugar can contribute to negative emotions...