Diet Drinks, Processed Foods Might Increase Type 2 Diabetes Risk HealthDayApril 9, 2025 Lifestyle Changes Boost Longevity For Cancer Survivors HealthDayApril 4, 2025 Medicare Grocery Allowance: What to Know A Medicare grocery allowance can help seniors maintain a healthy diet and save money. Learn...
There was no association noted between type 2 diabetes risk and diet soft drinks, grapefruit juice, or orange juice.The researchers statistically controlled for body mass index () and noted a decrease in the link between soft drinks and diabetes risk. This means that BMI partially explains some...
"Therefore, the increased risks of stroke and especially SAO are not likely to be mediated by diabetes mellitus or hypertension," the investigators write. Drinks and Demographics Interestingly, there was no significant interaction with age in the study. However, the researchers report some associatio...
a common type of stroke caused by blockage of the smallest arteries inside the brain, was nearly 2½ times more common in women who had no heart disease or diabetes but were heavy consumers of diet drinks.
WASHINGTON, April 22 (Xinhua) -- Diet drinks, once thought as a good alternative to sugary drinks to reduce diabetes and obesity, may actually put you at a greater risk of stroke and dementia, new research has found. Just one artificially sweetened beverage a day appears to increase the odd...
If this is happening in some people who consume diet soda, it could add to the risk of Type 2 diabetes (糖尿病), because when blood sugar rises, the body has to release more insulin (胰岛素) to absorb the sugar. (她说:“这是一个小影响,但随着时间的推移,这可能会产生潜在的重大后果。
In order to decrease the risk of reverse causality, women with a history of diabetes, hypertension, and high cholesterol were excluded and the adjusted risk (Model IV above) for the primary outcome was calculated in the residual healthier population. The impact of missing salt intake and ...
A recent study has found that reducing ultra-processed foods (UPF) in your diet can significantly lower the risk of developing type 2 diabetes. Conducted by researchers from UCL, the University of Cambridge, and Imperial College London, the study reveals that consuming fewer highly processed foods...
According to new research published in the American Heart Association's (AHA) journal Stroke, the sweeteners used in diet drinks and juices are linked to a higher risk of having a stroke or developing dementia. In the April 2017 study, researchers asked more than 4,000 participants to answer...
Metabolic syndrome: a comprehensive perspective based on interactions between obesity, diabetes, and inflammation. Circulation. 2005;111(11):1448-1454.PubMedGoogle ScholarCrossref 26. Meigs JB, Hu FB, Rifai N, Manson JE. Biomarkers of endothelial dysfunction and risk of type 2 diabetes mellitus....