All you have to do is add ⅓ cup of water to the recipe, and cook on high pressure for 15 minutes. Everything else is the same. What to Serve it WithI like to keep it simple with this recipe. In my opinion, sandwiches are best served with some classic sides, so that’s what ...
There are lots of naturally gluten-free desserts. One simple rule of thumb is that desserts made without flour are typically naturally gluten-free. This means most puddings and mousse, flans and crème brulee, sorbets and ice creams, depending on the add-ins. How Can I Bake Without Gluten?
Since we are discussing desserts that can be stored longer, let’s bring chocolate cookies into the mix. Besides chocolate, brown sugar is the main ingredient that blends the flavors and makes your chocolate chip cookies stand out. So, make sure you opt for a traditional recipe with a longer...
Depending on where you are located, you might have encountered this as a school dinner, which British children refer to as frogspawn. This is because of the inclusion of tapioca pearls (which are optional). Provided you can stomach the texture, it actually tastes pretty great, and it is ...
My husband and I weren’t really sure that we would like it, but once spooned on top of milk over ice, it’s a deliciously sweet coffee drink that is an easy treat to make at home. We are sold! I had to dig out my instant coffee stash from our camping supplies for our first ...
Coming up with new and exciting dishes can be tough when you’re used to making the same meals on a regular basis. There’s no harm in admitting that sometimes you need some inspiration to get your creative juices in the kitchen flowing!
Therefore, there are a lot of possibilities on what you can do with a pear.In this article, we have put together 26 easy pear desserts that everyone will love. 1. Pear CobblerGo To Recipe Everything you love about fall is there in this cobbler: pears, brown sugar, butter, and spices...
Pies are a traditional food that date back to Roman times and possibly before. Every part of the Balkans makes their own style of cheese pie. And Romania has quite a few varieties. Dobrogea is a region in SE Romania, near theDanube riverand near the city of Constanta. So “Dobrogeana ...
Peanut Butter Protein Bars - A homemade version of the Peanut Butter Perfect Bars that are soft, loaded with protein and taste like cookie dough! No baking required, super easy and ready in no time.
Here’s a photo of it drying on Ye Olde Pasta Rack: Later today, after the linguini is dry, we’ll cook and eat! Not that regular linguini is very heavy, but we always found that fresh pasta is lighter still, and doesn’t sit so heavy in the stomach. ...