Pizza, dish of Italian origin consisting of a flattened disk of bread dough topped with some combination of olive oil, oregano, tomato, olives, mozzarella or other cheese, and other ingredients. Pizza is baked quickly—often, commercially, using a wood-f
some of us go to the house of pizza to buy a pizza to eat.It has pizzas with mushrooms, tomatoes and cheese, with olive and cheese, with green peppers.But I don’t like cheese or mushrooms.So I can only buy a pizza with pepperoni and onions.It also has great salad as 有薄饼房子...
Pepperoni pizza. In Italy there are many regional variations of salami. TheMilaneseversion contains beef, pork, fat, white wine, andgarlic, whileFlorentinesalami is made of pork alone that is cut into relatively large pieces rather than ground.Soppressata, a kind of salami popular in southern ...
With a ten-i nch pepperoni pizza selling for $1.50, he rang up $35.25 in s ales that first day.The Pizza Parlor was a hand-to-mouth business for several months, as the till was raided each day to pay for ingredients. Selby continued to teach chemistry from 8 a.m. to 4 p.m., ...
The company introduced its first delivery guarantee, "a half hour or a half dollar off," as stated in the company newsletter the Pepperoni Press. The College of Pizzarology was founded to train potential franchisees. The company decentralized as well: accounting was moved from Ypsilanti ...
This recipe also contains one of our Balanced Bites Spice Blends - SUPER GARLIC PIZZA Spice Blend - which you can shop here! View Recipe CHICKEN PEPPERONI NUGGETS For the kids, or kids-at-heart, these nuggets are easy to pull toget...
New products to enter the market in the 1990s included JENNIE-O spiced and marinated turkey fillets, HORMEL ALWAYS TENDER fresh pork, microwave bacon, turkey pepperoni, turkey chili, and fat-free hot dogs. Like Hormel, Smithfield Foods was an independent company, but on a smaller scale....
pepperoni See all related content sausage,meatproduct made of finely chopped and seasoned meat, which may be fresh, smoked, or pickled and which is then usually stuffed into a casing. Sausages of fish orpoultryare also made. The wordsausage, from the Latinsalsus(“salted”), refers to a ...